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[血液透析患者的动脉高血压。人类盐敏感性高血压模型]

[Arterial hypertension in the hemodialysis patient. A model of salt-sensitive hypertension in man].

作者信息

Ang K S, Benarbia S, Boulahrouz R, Stanescu C, Charasse C, Le Cacheux P, Simon P

机构信息

Service de néphrologie, centre hospitalier La Beauchée, Saint-Brieuc.

出版信息

Arch Mal Coeur Vaiss. 1999 Aug;92(8):1023-6.

Abstract

In uremic patient treated by hemodialysis (HD), a low potassium intake and a salt load due to diet and or a high sodium concentration in dialysate are often associated to refractory hypertension. Numerous reports in general population, based on epidemiologic and demographic data, have pointed to the relationship between sodium intake and hypertension. The degree of blood pressure fall in patients who have evidence of salt-sensitivity varies directly with the severity of the hypertension, being most prominent in those with higher pressures. Recent studies have suggested that a reduction of dialysate sodium can control hypertension in maintenance haemodialysis patients. In this study, five hypertensive haemodialysis patients were assigned to a regime of lowering the dialysate sodium concentration from 142 to 135 mmol/L in combination with an attempt to lower salt intake by advising the patients to eat a NaCl-restricted diet of no more than 6-8 g/day. During the period under study, dialysis time was kept constant. A significant increase of ultrafiltrate sodium concentration was observed during the first week after lowering the dialysate sodium concentration. Post dialysis systolic and diastolic pressures showed a clear trend to fall (systolic pressure 174 +/- 18 vs 118 +/- 13 mmHg, diastolic pressure 96 +/- 7 vs 75 +/- 13 mmHg) without a change of dry weight. The reduction of the mean arterial pressure on 48 h was demonstrated with ambulatory blood pressure recording. The results of this study suggest that reducing the dialysate sodium concentration lead to a decrease in peripheral resistance. A link between sympathetic overactivity as it is found in haemodialysis patients and sodium load could be a stimulating hypothesis. It is concluded that increasing dialysate sodium in short dialysis is responsible for the high prevalence of arterial hypertension often insufficiently controlled by antihypertensive medication. In hemodialysis patients with refractory hypertension, the lowering of the dialysate sodium concentration is indicated.

摘要

在接受血液透析(HD)治疗的尿毒症患者中,由于饮食导致的低钾摄入和盐负荷增加,或透析液中高钠浓度,常常与难治性高血压相关。基于流行病学和人口统计学数据,普通人群中有大量报告指出钠摄入与高血压之间的关系。有盐敏感性证据的患者血压下降程度与高血压严重程度直接相关,在血压较高的患者中最为显著。最近的研究表明,降低透析液钠浓度可控制维持性血液透析患者的高血压。在本研究中,五名高血压血液透析患者被安排采用将透析液钠浓度从142 mmol/L降至135 mmol/L的方案,并通过建议患者食用不超过6 - 8克/天的限盐饮食来尝试降低盐摄入量。在研究期间,透析时间保持不变。降低透析液钠浓度后的第一周,观察到超滤钠浓度显著增加。透析后收缩压和舒张压呈现明显下降趋势(收缩压从174±18 mmHg降至118±13 mmHg,舒张压从96±7 mmHg降至75±13 mmHg),而干体重没有变化。动态血压记录显示48小时内平均动脉压降低。本研究结果表明,降低透析液钠浓度会导致外周阻力降低。血液透析患者中发现的交感神经过度活跃与钠负荷之间的联系可能是一个有启发性的假设。得出结论:短时间透析中透析液钠增加是动脉高血压患病率高且常难以通过抗高血压药物充分控制的原因。对于难治性高血压的血液透析患者,降低透析液钠浓度是合适的。

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