Ventrella V, Pagliarani A, Trombetti F, Pirini M, Trigari G, Borgatti A R
Dipartimento di Biochimica G. Moruzzi, Università di Bologna, Italy.
Physiol Biochem Zool. 2001 Sep-Oct;74(5):694-702. doi: 10.1086/322964.
The effect of the administration of commercial diets supplemented with 9 mg kg(-1) 3,5,3'-triiodo-l-thyronine (T(3)) or 10% (w/w) NaCl was evaluated on the ouabain-insensitive Na+-ATPase activity in rainbow trout gill microsomes. The trial, carried out following the seasonal trend from March to mid-May, included a treatment phase in freshwater and a subsequent transfer to brackish water (22 per thousand salinity) where trout were not treated. pH dependence, apparent Km values for Mg(2+) and Na+, and Hill coefficients evaluated throughout the trial for Na+-ATPase were generally not affected by the treatments and habitat change. In comparison with the control group, in both treated groups, Na+-ATPase activity was lower during the freshwater phase and higher after brackish-water transfer. As compared with untreated trout, gill (Na++K+)-ATPase activity during the freshwater phase was stimulated by NaCl treatment and also by T(3) treatment after transfer to brackish water. The results indicate that NaCl and T(3) administration act differently on the two ATPase activities involved in Na+ regulation and suggest a prevalent role of Na+-ATPase activity in hypoosmotic conditions.
评估了在商业饲料中添加9毫克/千克3,5,3'-三碘-L-甲状腺原氨酸(T(3))或10%(w/w)氯化钠对虹鳟鱼鳃微粒体中哇巴因不敏感的Na+-ATP酶活性的影响。该试验从3月至5月中旬按照季节趋势进行,包括在淡水中的一个处理阶段以及随后转移到半咸水(盐度为22‰)中,在半咸水中未对鳟鱼进行处理。在整个试验过程中评估的Na+-ATP酶的pH依赖性、对Mg(2+)和Na+的表观Km值以及希尔系数通常不受处理和栖息地变化的影响。与对照组相比,在两个处理组中,Na+-ATP酶活性在淡水阶段较低,在转移到半咸水后较高。与未处理的鳟鱼相比,淡水阶段鳃中的(Na++K+)-ATP酶活性在NaCl处理时受到刺激,在转移到半咸水后也受到T(3)处理的刺激。结果表明,NaCl和T(3)的施用对参与Na+调节的两种ATP酶活性的作用不同,并表明Na+-ATP酶活性在低渗条件下起主要作用。