Dyatkina Natalia B, Roberts Christopher D, Keicher Jesse D, Dai Yuqin, Nadherny Joshua P, Zhang Wentao, Schmitz Uli, Kongpachith Ana, Fung Kevin, Novikov Alexander A, Lou Lillian, Velligan Mark, Khorlin Alexander A, Chen Ming S
Genelabs Technologies, 505 Penobscot Drive, Redwood City, California 94063, USA.
J Med Chem. 2002 Feb 14;45(4):805-17. doi: 10.1021/jm010375a.
A new series of short pyrrole tetraamides are described whose submicromolar DNA binding affinity is an essential component for their strong antibacterial activity. This class of compounds is related to the linked bis-netropsins and bis-distamycins, but here, only one amino-pyrrole-carboxamide unit and an amidine tail is connected to either side of a central dicarboxylic acid linker. The highest degree of DNA binding, measured by compound-induced changes in UV melting temperatures of an AT-rich DNA oligomer, was observed for flat, aromatic linkers with no inherent bent, i.e., terephthalic acid or 1,4-pyridine-dicarboxylic acid. However, the antibacterial activity is critically linked to the size of the N-alkyl substiutent of the pyrrole unit. None of the tetraamides with the commonly used methyl-pyrrole showed antibacterial activity. Isoamyl- or cyclopropylmethylene-substituted dipyrrole derivatives have the minimum inhibitory concentrations in the submicromolar range. In vitro toxicity against human T-cells was studied for all compounds. The degree to which compounds inhibited cell growth was neither directly correlated to DNA binding affinity nor directly correlated to antibacterial activity but seemed to depend strongly on the nature of the N-alkyl pyrrole substituents.
本文描述了一系列新型的短吡咯四酰胺,其亚微摩尔级的DNA结合亲和力是其强大抗菌活性的重要组成部分。这类化合物与连接的双 Netropsin 和双 Distamycin 有关,但在此处,仅一个氨基 - 吡咯 - 甲酰胺单元和一个脒基尾部连接到中心二羧酸连接体的两侧。通过化合物诱导富含AT的DNA寡聚物的紫外熔解温度变化来测量,对于没有固有弯曲的扁平芳香族连接体,即对苯二甲酸或1,4 - 吡啶二羧酸,观察到最高程度的DNA结合。然而,抗菌活性与吡咯单元的N - 烷基取代基的大小密切相关。常用的甲基 - 吡咯的四酰胺均未显示出抗菌活性。异戊基或环丙基亚甲基取代的二吡咯衍生物的最低抑菌浓度在亚微摩尔范围内。对所有化合物进行了对人T细胞的体外毒性研究。化合物抑制细胞生长的程度既不与DNA结合亲和力直接相关,也不与抗菌活性直接相关,而是似乎强烈取决于N - 烷基吡咯取代基的性质。