Rudzka-Kantoch Zofia, Weker Halina, Dylag Hanna, Szilagyi-Pagowska Ilona, Siwinska-Golebiowska Henryka
Zaklad Zywienia, Instytut Matki i Dziecka, ul. Kasprzaka 17a, Warszawa, Poland.
Med Wieku Rozwoj. 2002 Apr-Jun;6(2):111-24.
Prevalence of food allergy and variability of symptoms in infants is described. Proposals concerning dietetic treatment underlining the importance of breastfeeding, indications for proteins hydrolysate and for meat-vegetable diet introduction are presented. Feeding schedule for infants with food allergy is also included.