D-苹果酸：对发育中的海胆胚胎中L-苹果酸脱氢酶活性的影响。
D-MALATE: EFFECTS ON ACTIVITY OF L-MALATE DEHYDROGENASE IN DEVELOPING SEA URCHIN EMBRYOS.
作者信息
BILLIAR R D, BRUNGARD J C, VILLEE C A
出版信息
Science. 1964 Dec 11;146(3650):1464-5. doi: 10.1126/science.146.3650.1464.
Abstract
Sea urchin embryos grown in salt water containing L-malate showed a pattern of development of L-malate dehydrogenase which did not differ from that of embryos grown in s lt water. However, embryos grown in 10-(3)M D-malate for 6 or 12 hours had one additional band of L-malate dehydrogenase that was not present in control embryos of the same age.
摘要
在含有L-苹果酸的盐水中培养的海胆胚胎，其L-苹果酸脱氢酶的发育模式与在盐水中培养的胚胎没有差异。然而，在10⁻³M D-苹果酸中培养6或12小时的胚胎，有一条额外的L-苹果酸脱氢酶条带，而同龄的对照胚胎中不存在该条带。
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