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蜂斗菜叶片丁醇提取物中的主要神经保护化合物蜂斗菜内酯A对用红藻氨酸攻击的小鼠大脑氧化损伤的保护作用。

Protection by petaslignolide A, a major neuroprotective compound in the butanol extract of Petasites japonicus leaves, against oxidative damage in the brains of mice challenged with kainic acid.

作者信息

Cui Hui Song, Kim Mee Ree, Sok Dai-Eun

机构信息

College of Pharmacy and Department of Food and Nutrition, Chungnam National University, Gung-Dong 220, Yuseong-Gu, Taejon 305-764, Korea.

出版信息

J Agric Food Chem. 2005 Nov 2;53(22):8526-32. doi: 10.1021/jf051595q.

Abstract

The neuroprotective effect of petaslignolide A (PA), a furfuran lignan isolated from butanol fraction of Petasites japonicus (Sieb. et Zucc.) Maxim. (Compositae) leaves, on the oxidative damage in the brain of mice challenged with kainic acid was examined using behavioral signs and biochemical parameters of oxidative stress. PA (40 mg/kg) was administered to ICR male mice through a gavage for 4 days consecutively, and on the final day, kainic acid (50 mg/kg) was administered intraperitoneally. During the 4-day treatment with PA, the body weight gain was not significantly different from that of vehicle-treated control animals. PA (40 mg/kg) alleviated the behavioral signs of kainic acid neurotoxicity and reduced the mortality (50%) by kainic acid to 12.5%. Moreover, the administration of PA restored the levels of glutathione and thiobarbituric acid-reactive substances as well as GSH-peroxidase activity in the brains of mice administered kainic acid to control levels (P < 0.05). In comparison, PA (40 mg/kg) was approximately comparable to the butanol fraction (200 mg/kg) of P. japonicus extract in reducing kainic acid neurotoxicity. On the basis of these results, PA is suggested to be a major neuroprotective agent primarily responsible for the protective action of the butanol fraction of P. japonicus extract against kainic acid-induced neurotoxicity in the brains of mice.

摘要

从蜂斗菜(Petasites japonicus (Sieb. et Zucc.) Maxim.,菊科)叶片的丁醇部位分离得到的呋喃木脂素——蜂斗菜内酯A(PA),对用 kainic 酸攻击的小鼠脑内氧化损伤的神经保护作用,通过氧化应激的行为体征和生化参数进行了检测。将PA(40mg/kg)连续4天经口灌胃给予ICR雄性小鼠,在最后一天,腹腔注射 kainic 酸(50mg/kg)。在PA的4天治疗期间,体重增加与载体处理的对照动物相比无显著差异。PA(40mg/kg)减轻了 kainic 酸神经毒性的行为体征,并将 kainic 酸所致的死亡率(50%)降低至12.5%。此外,给予PA可将给予 kainic 酸小鼠脑内谷胱甘肽、硫代巴比妥酸反应性物质水平以及谷胱甘肽过氧化物酶活性恢复至对照水平(P<0.05)。相比之下,PA(40mg/kg)在降低 kainic 酸神经毒性方面与蜂斗菜提取物的丁醇部位(200mg/kg)大致相当。基于这些结果,提示PA是主要的神经保护剂,主要负责蜂斗菜提取物丁醇部位对小鼠脑内 kainic 酸诱导的神经毒性的保护作用。

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