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Disinfection Studies : The Effects of Temperature and Hydrogen Ion Concentration upon the Viability of Bact. coli and Bact. typhosum in Water.消毒研究：温度和氢离子浓度对水中大肠杆菌和伤寒杆菌生存能力的影响
J Bacteriol. 1922 Mar;7(2):183-230. doi: 10.1128/jb.7.2.183-230.1922.
2
Studies in the dynamics of disinfection; the reaction between phenol and Bact. coli; the effect of temperature on the usually accepted concentration exponent and the calculation of a more satisfactory exponent based on theoretical considerations.消毒动力学研究；苯酚与大肠杆菌之间的反应；温度对通常认可的浓度指数的影响以及基于理论考量计算更合适的指数。
J Hyg (Lond). 1946 Sep;44(6):421-9.
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Studies in the dynamics of disinfection; the variation of the concentration exponents for hydrogen and hydroxyl ions with mortality level, using standard cultures of Bact. coli at 51 degrees C.消毒动力学研究；在51摄氏度下使用大肠杆菌标准培养物时，氢离子和氢氧根离子浓度指数随死亡率水平的变化。
J Hyg (Lond). 1948 Sep;46(3):289-95. doi: 10.1017/s0022172400036433.
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The use of a synthetic medium in the isolation of the somatic antigens of Bact. typhi-murium and Bact. typhosum.合成培养基在鼠伤寒杆菌和伤寒杆菌菌体抗原分离中的应用。
Biochem J. 1940 Mar;34(3):307-24. doi: 10.1042/bj0340307.
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Typing of Bact. typhosum and Bact. paratyphosum B by means of bacteriophage.利用噬菌体对伤寒杆菌及副伤寒杆菌B进行分型
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Studies on the isolation of Bact. typhosum and Bact. paratyphosum B.伤寒杆菌和副伤寒乙杆菌的分离研究。
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Studies in the dynamics of disinfection; the temperature coefficient of the reaction between phenol and Bact. coli, derived from data obtained by an improved technique.消毒动力学研究；苯酚与大肠杆菌之间反应的温度系数，源自通过改进技术获得的数据。
J Hyg (Lond). 1946 Jan;44:243-8.
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Studies in the dynamics of disinfection; calculation of a new and constant temperature coefficient for the reaction between phenol and Bact. coli.消毒动力学研究；酚与大肠杆菌反应新的恒定温度系数的计算。
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Isolation of Bact. typhosum by means of bismuth sulphite medium in water- and milk-borne epidemics.在水源性和乳源性伤寒流行中通过亚硫酸铋培养基分离伤寒杆菌。
J Hyg (Lond). 1938 Jul;38(4):507-19. doi: 10.1017/s0022172400011359.
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Studies in the dynamics of disinfection; the effect of lethal temperatures on standard cultures of Bact. coli; a detailed analysis of the variations of death-rate with time.消毒动力学研究；致死温度对大肠杆菌标准培养物的影响；死亡率随时间变化的详细分析。
J Hyg (Lond). 1947 May;45(2):136-43. doi: 10.1017/s0022172400013796.

引用本文的文献

1
Studies in the dynamics of disinfection: I. New data on the reaction between phenol and Bact. coli using an improved technique, together with an analysis of the distribution of resistance amongst the cells of the bacterial populations studied.消毒动力学研究：I. 使用改进技术获得的关于苯酚与大肠杆菌反应的新数据，以及对所研究细菌群体细胞间抗性分布的分析。
J Hyg (Lond). 1944 Jan;43(4):275-89. doi: 10.1017/s0022172400012973.
2
The significance of the variation in shape of time-survivor curves.时间-存活曲线形状变化的意义。
J Hyg (Lond). 1942 Apr;42(2):124-83. doi: 10.1017/s0022172400035361.
3
A STUDY OF THE BACTERICIDAL ACTION OF ULTRA VIOLET LIGHT : II. THE EFFECT OF VARIOUS ENVIRONMENTAL FACTORS AND CONDITIONS.紫外线杀菌作用的研究：Ⅱ. 各种环境因素和条件的影响。
J Gen Physiol. 1929 Nov 20;13(2):249-60. doi: 10.1085/jgp.13.2.249.
4
A STUDY OF THE BACTERICIDAL ACTION OF ULTRA VIOLET LIGHT : I. THE REACTION TO MONOCHROMATIC RADIATIONS.紫外线杀菌作用的研究：I. 对单色辐射的反应。
J Gen Physiol. 1929 Nov 20;13(2):231-48. doi: 10.1085/jgp.13.2.231.
5
THE SIZE OF BACTERIA AS THE CAUSE OF THE LOGARITHMIC ORDER OF DEATH.细菌大小是死亡呈对数级分布的原因。
J Gen Physiol. 1929 Nov 20;13(2):179-205. doi: 10.1085/jgp.13.2.179.
6
STUDIES ON TOXICITY.毒理学研究。
J Gen Physiol. 1923 Sep 20;6(1):77-89. doi: 10.1085/jgp.6.1.77.
7
METABOLISM OF PATHOGENIC BACTERIA I. : Bacteriological and Chemical Methods.致病细菌的代谢 I：细菌学和化学方法
J Bacteriol. 1938 May;35(5):527-46. doi: 10.1128/jb.35.5.527-546.1938.
8
The Relations Between Plate Counts and Direct Microscopic Counts of Escherichia coli During the Logarithmic Growth Period.对数生长期大肠杆菌平板计数与直接显微镜计数之间的关系
J Bacteriol. 1937 May;33(5):461-77. doi: 10.1128/jb.33.5.461-477.1937.
9
Evaluation of Some Factors Influencing the Phenol Resistance of Staphylococcus aureus.影响金黄色葡萄球菌耐酚性的若干因素评估
J Bacteriol. 1934 Oct;28(4):333-41. doi: 10.1128/jb.28.4.333-341.1934.
10
Factors Determining the Rate of Mortality of Bacteria Exposed to Alkalinity and Heat.决定暴露于碱度和热环境下细菌死亡率的因素。
J Bacteriol. 1932 Sep;24(3):243-65. doi: 10.1128/jb.24.3.243-265.1932.

本文引用的文献

1
SURVIVAL OF TYPHOID BACILLI IN SOUR MILK.伤寒杆菌在酸牛奶中的存活情况
Am J Public Health (N Y). 1918 Aug;8(8):590-3. doi: 10.2105/ajph.8.8.590.
2
Variations in the resistance of protozoon organisms to toxic agents.原生动物对有毒物质的抗性差异。
J Physiol. 1920 Dec 7;54(4):260-6. doi: 10.1113/jphysiol.1920.sp001927.
3
The Growth of Certain Bacteria in Media of Different Hydrogen Ion Concentrations.某些细菌在不同氢离子浓度培养基中的生长情况。
J Bacteriol. 1919 Jul;4(4):409-27. doi: 10.1128/jb.4.4.409-427.1919.
4
The Importance of Uniform Culture Media in the Bacteriological Examination of Disinfectants.统一培养基在消毒剂细菌学检测中的重要性。
J Bacteriol. 1917 Jul;2(4):315-46. doi: 10.1128/jb.2.4.315-346.1917.

Disinfection Studies : The Effects of Temperature and Hydrogen Ion Concentration upon the Viability of Bact. coli and Bact. typhosum in Water.

作者信息

Cohen B

机构信息

Division of Chemistry, Hygienic Laboratory, United States Public Health Service, Washington, D. C.

出版信息

J Bacteriol. 1922 Mar;7(2):183-230. doi: 10.1128/jb.7.2.183-230.1922.

DOI:10.1128/jb.7.2.183-230.1922
PMID:16558950
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC378963/
Abstract
摘要