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RESPIRATION AND CHEMICAL CHANGES OF THE PAPAYA FRUIT IN RELATION TO TEMPERATURE.

作者信息

Jones W W

机构信息

Agricultural Experiment Station, University of Hawaii, Honolulu, T. H.

出版信息

Plant Physiol. 1942 Jul;17(3):481-6. doi: 10.1104/pp.17.3.481.

Abstract
摘要

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