RESPIRATION AND CHEMICAL CHANGES OF THE PAPAYA FRUIT IN RELATION TO TEMPERATURE.
作者信息
Jones W W
机构信息
Agricultural Experiment Station, University of Hawaii, Honolulu, T. H.
出版信息
Plant Physiol. 1942 Jul;17(3):481-6. doi: 10.1104/pp.17.3.481.
Abstract
摘要
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