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Cell Wall Metabolism in Ripening Fruit: I. CELL WALL CHANGES IN RIPENING ;BARTLETT' PEARS.
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Effect of girdling above the abscission zone of fruit on 'Bartlett' pear ripening on the tree.
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The stiffening of the cell walls observed during physiological softening of pears.
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Xylanase and xylosidase activities in avocado fruit.
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Promotion of Xyloglucan Metabolism by Acid pH.
Plant Physiol. 1975 Sep;56(3):373-6. doi: 10.1104/pp.56.3.373.
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Glycosidases in Cell Wall-degrading Extracts of Ripening Tomato Fruits.
Plant Physiol. 1975 Jan;55(1):94-8. doi: 10.1104/pp.55.1.94.
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Effect of Gamma Radiation on Rate of Ethylene and Carbon Dioxide Evolution by Lemon Fruit.
Plant Physiol. 1965 May;40(3):407-9. doi: 10.1104/pp.40.3.407.
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Pectinesterase in normal and abnormal tomato fruit.
Biochem J. 1963 Feb;86(2):358-65. doi: 10.1042/bj0860358.
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The common identity of five glycosidases in human liver.
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