Li Yong-Hua, Yang Lin-Sheng, Ji Yan-Fang, Sun Hong-Fei, Li Hai-Rong, Wang Wu-Yi
Institute of Geographical Sciences and Natural Resources Research, Chinese Academy of Sciences, Beijing 100101, China.
Huan Jing Ke Xue. 2008 Jan;29(1):196-201.
Contents of lead in several crops as well as its uptake and distribution by paddy in typical lead-zinc deposit area of western Hunan province were studied based on field systematic sampling and laboratory analysis. The average concentration of lead in rice, maize and soy bean in the deposit was 2.4, 1.2 and 3.3 times higher than that in control area, respectively, suggesting that crops in the deposit were heavily contaminated by the element. Significant difference of the lead concentrations in crops was found among different crop species and different organs of the same crops. The average concentration of lead followed the trend: soy bean > rice > maize (among crop species), and root > haulm > seed (among organs). Paddy root exhibited strong binding and tolerant capacity to lead. Correlation analysis indicated that soil lead was main retention in paddy root, whereas the gaseous lead might be the main source for lead in the aerial part of crop. Heavy metals such as Hg, Cd as well as Pb co-enriched in crops, therefore the mechanism and health risk of the combined pollution of heavy metals in the deposit crops should be paid attention to.
通过野外系统采样和实验室分析,研究了湘西典型铅锌矿区几种作物中铅的含量及其在水稻中的吸收和分布。矿区水稻、玉米和大豆中铅的平均含量分别比对照区高2.4倍、1.2倍和3.3倍,表明矿区作物受到该元素的严重污染。不同作物种类和同一作物不同器官的铅含量存在显著差异。铅的平均含量呈现以下趋势:作物种类中,大豆>水稻>玉米;器官中,根>茎>种子。水稻根对铅表现出较强的吸附和耐受能力。相关性分析表明,土壤铅主要在水稻根中蓄积,而气态铅可能是作物地上部分铅的主要来源。汞、镉和铅等重金属在作物中共同富集,因此应关注矿区作物中重金属复合污染的机制和健康风险。