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过度喂养的肥胖大鼠及其后代血清氧化/抗氧化状态变化的时间进程。

Time course of changes in serum oxidant/antioxidant status in overfed obese rats and their offspring.

作者信息

Bouanane Samira, Benkalfat Nassira B, Baba Ahmed Fatima-Zohra, Merzouk Hafida, Mokhtari Nassima S, Merzouk Sid-Ahmed, Gresti Joseph, Tessier Christian, Narce Michel

机构信息

Laboratory of Physiology and Biochemistry of Nutrition, Department of Molecular and Cellular Biology, University Abou-Bekr Belkaïd, Tlemcen 13000, Algeria.

出版信息

Clin Sci (Lond). 2009 Apr;116(8):669-80. doi: 10.1042/CS20080413.

Abstract

The aim of the present study was to determine the time course of changes in oxidant/antioxidant status, as well as serum glucose, insulin, leptin and lipid levels, liver adipose tissue and muscle lipid and protein contents, in cafeteria-diet-fed dams during gestation and lactation, and in their offspring throughout adulthood. Food intake was also evaluated. The cafeteria diet induced a significant increase in maternal body and relative adipose tissue weights, daily energy intake, and plasma glucose, insulin, leptin and lipid levels at parturition (day 0) and at the end of lactation (day 21). Plasma total antioxidant status [ORAC (oxygen radical absorbance capacity)], erythrocyte catalase and SOD (superoxide dismutase) activities were lower, whereas plasma hydroperoxide and carbonyl protein levels were higher in cafeteria-diet-fed mothers compared with control mothers at days 0 and 21. Pups from cafeteria-diet-fed dams, both males and females, also had consistently higher body and relative adipose tissue weights, and plasma glucose, insulin, leptin, triacylglycerol (triglyceride) and cholesterol levels at birth (day 0), weaning (day 21) and 3 months of age (day 90). These offspring had significantly lower ORAC and catalase activity, and higher plasma hydroperoxide and carbonyl protein levels and SOD activity at birth, at days 21 and 90 compared with control offspring. In conclusion, excessive maternal fat and energy intake can play an important role in the development of metabolic disorders in the offspring. Maternal oxidative stress may be among the responsible factors. Fetal oxidative stress may present an additional confounding influence and probably contributes to additional disorders, aggravating features of the metabolic syndrome. An improvement in maternal oxidant/antioxidant status during pregnancy and lactation, with adequate nutrition, could have beneficial effects on the progeny.

摘要

本研究的目的是确定在妊娠期和哺乳期喂食自助餐厅式饮食的母鼠及其成年后代整个生命周期内,氧化/抗氧化状态、血清葡萄糖、胰岛素、瘦素和脂质水平、肝脏脂肪组织以及肌肉脂质和蛋白质含量的变化时间进程。同时还评估了食物摄入量。自助餐厅式饮食导致母鼠在分娩时(第0天)和哺乳期结束时(第21天)体重和相对脂肪组织重量显著增加,每日能量摄入量、血浆葡萄糖、胰岛素、瘦素和脂质水平升高。与对照母鼠相比,在第0天和第21天,喂食自助餐厅式饮食的母鼠血浆总抗氧化状态[氧自由基吸收能力(ORAC)]、红细胞过氧化氢酶和超氧化物歧化酶(SOD)活性较低,而血浆氢过氧化物和羰基蛋白水平较高。来自喂食自助餐厅式饮食母鼠的幼崽,无论雄性还是雌性,在出生时(第0天)、断奶时(第21天)和3月龄(第90天)体重和相对脂肪组织重量、血浆葡萄糖、胰岛素、瘦素、三酰甘油(甘油三酯)和胆固醇水平也一直较高。与对照后代相比,这些后代在出生时、第21天和第90天ORAC和过氧化氢酶活性显著较低,血浆氢过氧化物和羰基蛋白水平以及SOD活性较高。总之,母体脂肪和能量摄入过多可能在后代代谢紊乱的发展中起重要作用。母体氧化应激可能是其中一个原因。胎儿氧化应激可能会产生额外的混杂影响,可能导致更多疾病,加重代谢综合征的特征。孕期和哺乳期通过充足的营养改善母体氧化/抗氧化状态,可能对后代有益。

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