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希诺罗亚州(南加利福尼亚湾东南海岸)鱼类中的必需(铜)和非必需(镉和铅)金属元素。

Essential (Cu) and nonessential (Cd and Pb) metals in ichthyofauna from the coasts of Sinaloa state (SE Gulf of California).

机构信息

Technological Institute of Mazatlán, P. O. Box 757, Mazatlán, Sinaloa, Mexico.

出版信息

Environ Monit Assess. 2010 Mar;162(1-4):251-63. doi: 10.1007/s10661-009-0793-0. Epub 2009 Feb 27.

Abstract

With the aim of giving an overview on concentration and distribution of Cd, Cu, and Pb in fish from the coasts of Sinaloa state (SE Gulf of California), specimens with different feeding habits were collected in five locations. Sampling occurred between June 2003 and March 2004. Metal analyses on fish tissues were made by graphite furnace (Cd, Pb) and flame (Cu) atomic absorption spectrophotometry. Metal concentrations in tissues of carnivorous fish were grouped together and compared with corresponding concentrations in non-carnivorous fish; Cu and Pb levels were significantly (p < 0.05) higher in liver of non-carnivorous species. Though no samples exceeded the maximum level set in international legislation for fish, from the perspective of the public health and considering the legal limits of fishery products for human consumption, Cu concentrations were exceeded (in tissues different from muscle) in four carnivorous and five non-carnivorous species according to the Australian legislation. In the case of Cd, two carnivorous species (Pomadasys leuciscus and Caulolatilus princeps) and one non-carnivorous species (Mugil cephalus), showed concentrations over the maximum level of 2 microg g(-1) dry weight considered in the Mexican legislation. Considering average amounts of fish consumption in Mexico, daily mineral intake (DMI) values for Cu and percentage weekly intake (PWI) of Cd and Pb were estimated; none of the analyzed metals in edible portion of analyzed fish could be detrimental to humans.

摘要

为了概述锡那罗亚州海岸(加利福尼亚湾东南)鱼类体内 Cd、Cu 和 Pb 的浓度和分布情况,我们在五个地点采集了不同食性的样本。采样时间为 2003 年 6 月至 2004 年 3 月。采用石墨炉(Cd、Pb)和火焰(Cu)原子吸收分光光度法对鱼类组织中的金属进行分析。将肉食性鱼类组织中的金属浓度进行分组,并与相应的非肉食性鱼类进行比较;非肉食性鱼类肝脏中的 Cu 和 Pb 水平显著高于肉食性鱼类(p < 0.05)。尽管没有样本超过国际立法规定的鱼类最大限量值,但从公共卫生角度考虑,以及考虑到渔业产品供人类食用的法定限量,根据澳大利亚立法,有四种肉食性鱼类和五种非肉食性鱼类的组织(非肌肉组织)中的 Cu 浓度超标。对于 Cd,两种肉食性鱼类(白姑鱼和高体金线鱼)和一种非肉食性鱼类(真鲷)的组织中 Cd 浓度超过了墨西哥立法规定的 2 μg g(-1)干重最大限量值。考虑到墨西哥的鱼类平均消费数量,对 Cu 的每日矿物质摄入量(DMI)值和 Cd 和 Pb 的每周摄入量百分比(PWI)进行了估算;分析的食用部分鱼类中没有任何一种金属对人体有害。

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