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[水杨酸和琥珀酸对感染条锈病小麦细胞生理反应的影响]

[Influence of salicylic and succinic acids on the cytophysiological reactions of wheat infected by brown rust].

作者信息

Plotnikova L Ia, Shtubeĭ T Iu

出版信息

Tsitologiia. 2009;51(1):43-52.

Abstract

The influence of the salicylic and succinic acids on the cytophysiological reactions of the plants and cellular structures of the fungus were investigated using the model of common wheat Triticum aestivum L. infected by brown rust. The experiments were performed on seedlings of the isogenic line of var. Thatcher with resistant gene Lr19. The salicylic and succinic acids accelerated and enhanced to a different extent the generation of active oxygen species and synthesis of callose and phenylpropanoids by the plant cells contacting with cellular structures of avirulent and virulent fungal clones.

摘要

利用被条锈菌感染的普通小麦(Triticum aestivum L.)模型,研究了水杨酸和琥珀酸对植物细胞生理反应及真菌细胞结构的影响。实验在携带抗病基因Lr19的Thatcher品种等基因系的幼苗上进行。水杨酸和琥珀酸不同程度地加速并增强了与无毒和有毒真菌克隆细胞结构接触的植物细胞中活性氧的产生、胼胝质和苯丙烷类化合物的合成。

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