Bagchi Sayan, Falvo Cyril, Mukamel Shaul, Hochstrasser Robin M
Department of Chemistry, University of Pennsylvania, Philadelphia, Pennsylvania 19104-6323, USA.
J Phys Chem B. 2009 Aug 13;113(32):11260-73. doi: 10.1021/jp900245s.
The carboxylate side chains of Asp and Glu have significant coupling with the amide states of the backbone of the Villin headpiece. In two-dimensional spectroscopy, cross peaks are observed between these side chains and the main amide-I band. To model the absorption of the side chains, the electric field variations of vibrational frequencies of a carboxylic acid group (neutral form, CH(3)-COOH) and a carboxylate group (ionized form, CH(3)-COO(-)) are parametrized by means of density functional theory calculations. Simulations indicate that the side chains significantly couple to only one or two amide-I modes out of all of the amino acid residues which makes them useful as spectroscopic markers, providing information about the local structural behavior of the protein. Both experiment and simulations show that the cross peaks between the carboxylate and the amide-I bands are significantly diminished above the melting temperature.
天冬氨酸(Asp)和谷氨酸(Glu)的羧酸盐侧链与维林头部结构域主链的酰胺态有显著耦合。在二维光谱中,可观察到这些侧链与主酰胺-I带之间的交叉峰。为了模拟侧链的吸收情况,通过密度泛函理论计算对羧酸基团(中性形式,CH(3)-COOH)和羧酸盐基团(离子化形式,CH(3)-COO(-))振动频率的电场变化进行了参数化。模拟表明,在所有氨基酸残基中,侧链仅与一两个酰胺-I模式有显著耦合,这使得它们可用作光谱标记,提供有关蛋白质局部结构行为的信息。实验和模拟均表明,高于熔化温度时,羧酸盐与酰胺-I带之间的交叉峰显著减弱。