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[突尼斯男性精英运动员的血浆脂肪酸谱和血脂]

[Plasma fatty acids profile and lipids in Tunisian male elite athletes].

作者信息

Omar Souheil, Sethom Mohamed M, Feki-Mhiri Sondes, Hadj-Taeib Sameh, Ben Ayed Ikram, Feki Moncef, Kaabachi Naziha

机构信息

Unité de Recherche 05/UR/08-08 et Laboratoire de Biochimie, Hôpital la Rabta, Tunis, Tunisie.

出版信息

Tunis Med. 2010 May;88(5):324-9.

Abstract

BACKGROUND

Growing interest is accorded to polyunsaturated fatty acids (PUFAs) omega3, which are considered beneficial for health.

AIM

to investigate the effect of sports on plasma lipids and fatty acids (FAs), especially omega6 and omega3 PUFAs and the omega6/omega3 ratio.

METHODS

The study included 75 Tunisian male elite athletes, practicing team sport and 70 sedentary healthy men as controls. Plasma FAs profile was analyzed by gas chromatography. Comparison between groups was performed using a univariate GLM analysis, with adjustment on age, body mass and energy intake.

RESULTS

Athletes showed lower triglycerides and saturated FAs (27.64% +/- 2.17% vs. 30.41% +/- 4.35%) and increased HDL cholesterol and monounsaturated FAs (21.19% +/- 2 44% vs. 19.12% +/- 3.03%). However, there was no significant difference in total PUFAs, omega6 and omega3 families and omega6/omega3 ratio (10.15% +/- 3.24% vs. 10.20% +/- 3.37%) between athletes and sedentary.

CONCLUSION

Sport favorably modifies the profile of plasma FAs by increasing monounsaturated FAs at the expense of saturated FAs, but has no effect on total PUFAs, and omega6 and omega3 families. A diet rich in omega3 PUFAs would lower the omega6/omega3 ratio, in order to improve the health and probably the performance of athletes.

摘要

背景

人们对多不饱和脂肪酸(PUFAs)ω-3的兴趣与日俱增,其被认为对健康有益。

目的

研究运动对血浆脂质和脂肪酸(FAs)的影响,尤其是ω-6和ω-3多不饱和脂肪酸以及ω-6/ω-3比值。

方法

该研究纳入75名突尼斯男性精英运动员,他们从事团队运动,另有70名久坐不动的健康男性作为对照。采用气相色谱法分析血浆脂肪酸谱。使用单变量广义线性模型分析进行组间比较,并对年龄、体重和能量摄入进行调整。

结果

运动员的甘油三酯和饱和脂肪酸含量较低(分别为27.64%±2.17%和30.41%±4.35%),高密度脂蛋白胆固醇和单不饱和脂肪酸含量增加(分别为21.19%±2.44%和19.12%±3.03%)。然而,运动员和久坐不动者在总多不饱和脂肪酸、ω-6和ω-3家族以及ω-6/ω-3比值方面(分别为10.15%±3.24%和10.20%±3.37%)没有显著差异。

结论

运动通过增加单不饱和脂肪酸(以饱和脂肪酸为代价)对血浆脂肪酸谱产生有益影响,但对总多不饱和脂肪酸、ω-6和ω-3家族没有影响。富含ω-3多不饱和脂肪酸的饮食会降低ω-6/ω-3比值,以改善运动员的健康状况并可能提高其运动表现。

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