School of Life Science and Biotechnology, Korea University, Anam-Dong, Sungbuk-Gu, Seoul, South Korea.
Arch Virol. 2011 Apr;156(4):717-20. doi: 10.1007/s00705-011-0923-1. Epub 2011 Feb 12.
Bacteriophage TEM126, a newly isolated temperate phage from a mitomycin-C-induced lysate of wild-type Staphylococcus aureus isolated from food, has an isometric head, a noncontractile tail, and a double-stranded DNA genome with a length of 33,540 bp and a G+C content of 33.94%. Bioinformatics analysis of the phage genome revealed 44 putative open reading frames (ORFs). Predicted protein products of the ORFs were determined and described. Temperate phage TEM126 can be classified as a member of the family Siphoviridae by morphology and genome structure. Temperate phage TEM126 showed 84% similarity with Staphylococcus phage phiNM1. To our knowledge, this is the first report of genomic sequencing and characterization of temperate phage TEM126 from a wild-type S. aureus isolated from foods in Korea.
从食品中分离出的野生型金黄色葡萄球菌经丝裂霉素 C 诱导裂解液中分离到的一种新型温和噬菌体 TEM126,其头部呈等径状,尾部不可收缩,基因组为双链 DNA,长度为 33540bp,G+C 含量为 33.94%。噬菌体基因组的生物信息学分析显示了 44 个可能的开放阅读框(ORFs)。对 ORFs 的预测蛋白产物进行了测定和描述。通过形态学和基因组结构,温和噬菌体 TEM126 可归类为肌尾噬菌体科的成员。温和噬菌体 TEM126 与葡萄球菌噬菌体 phiNM1 的相似度为 84%。据我们所知,这是首次从韩国食品中分离出的野生型金黄色葡萄球菌中报道温和噬菌体 TEM126 的基因组测序和特性。