Kim Se-Kwon, Thomas Noel Vinay, Li Xifeng
Marine Biochemistry Laboratory, Department of Chemistry, Pukyong National University, Busan, Republic of Korea.
Adv Food Nutr Res. 2011;64:129-41. doi: 10.1016/B978-0-12-387669-0.00010-7.
Metalloproteinases especially matrix metalloproteinases are a group of endopeptidases that contribute for the extracellular matrix degradation, and several tissue remodeling processes. Improper regulation of these endopeptidases could lead to several severe pathological problems that include cardiac, cartilage, and cancer-related diseases. Until now, many synthetic matrix metalloproteinase inhibitory substances (MMPIs) have been reported; however, many of them could not make to the final clinical trials. Hence, the emphasis on screening of MMPIs from different natural resources has gained much importance and marine resources are one among them. As marine organisms have been contributing with several biologically active compounds that have profound applications in nutraceuticals, cosmeceuticals, and pharmaceuticals; in this chapter, an attempt has been made to discuss the various MMPIs from edible seaweeds, which could be considered as medicinal foods.
金属蛋白酶尤其是基质金属蛋白酶是一类参与细胞外基质降解及多种组织重塑过程的内肽酶。这些内肽酶的调控不当可能导致多种严重的病理问题,包括与心脏、软骨和癌症相关的疾病。到目前为止,已经报道了许多合成的基质金属蛋白酶抑制物质(MMPIs);然而,其中许多无法进入最终的临床试验。因此,从不同自然资源中筛选MMPIs变得非常重要,海洋资源就是其中之一。由于海洋生物能产生多种具有生物活性的化合物,在营养保健品、药妆品和药品中有着广泛应用;在本章中,我们尝试讨论来自可食用海藻的各种MMPIs,这些海藻可被视为药用食品。