Suppr超能文献

Mutagens and carcinogens in food.

作者信息

Sugimura T, Wakabayashi K

机构信息

National Cancer Center, Tokyo, Japan.

出版信息

Prog Clin Biol Res. 1990;347:1-18.

PMID:2217383
Abstract
摘要

相似文献

1
Mutagens and carcinogens in food.
Prog Clin Biol Res. 1990;347:1-18.
2
Heterocyclic amines: new mutagens and carcinogens in cooked foods.
Adv Exp Med Biol. 1991;283:569-78. doi: 10.1007/978-1-4684-5877-0_72.
4
Mutagens, carcinogens, and tumor promoters in our daily food.
Cancer. 1982 May 15;49(10):1970-84. doi: 10.1002/1097-0142(19820515)49:10<1970::aid-cncr2820491005>3.0.co;2-f.
5
Identification of food mutagens.
Prog Clin Biol Res. 1990;340E:107-16.
7
Carcinogens occurring naturally in food.
Nutr Cancer. 1981;2(4):217-23. doi: 10.1080/01635588109513686.
8
Dietary modifiers: occurrence of modifiers in food and drink and consequences for implementation of regulatory procedures.
Acta Pharmacol Toxicol (Copenh). 1984;55 Suppl 2:171-9. doi: 10.1111/j.1600-0773.1984.tb02489.x.
9
Exposure to heterocyclic aromatic amines from the consumption of cooked red meat and its effect on human cancer risk: a review.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008 Jan;25(1):2-24. doi: 10.1080/02652030701474235. Epub 2007 Oct 18.

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验