Department of Applied Sciences, Northumbria University, Newcastle upon Tyne NE1 8ST, UK.
J Chromatogr A. 2013 Jun 21;1295:147-51. doi: 10.1016/j.chroma.2013.04.041. Epub 2013 Apr 20.
Analysis of fifteen volatile organic compounds previously associated with laundry malodour has been investigated using headspace solid phase microextraction gas chromatography-mass spectrometry. Limits of detection (all determined on a 25 cm(2) area of fabric) ranged from a low of 0.4 ng (for guaiacol) through to a high of 28 ng (for 3-methylindole) on cotton; values on polyester ranged from a low of 0.7 ng (for dimethyl trisulfide) through to a high of 37 ng (for 3-methylindole); and, values on terry-towel ranged from a low of 1.7 ng (for guaiacol) through to a high of 157 ng (for ethyl benzene). There was a lack of correlation between the level of malodour and the occurrence of any of the VOCs detected; it could be that other compounds not evaluated in this study are responsible for malodour or it could be a collaborative effect of the various compounds studied.
使用顶空固相微萃取气相色谱-质谱法分析了先前与洗衣异味有关的十五种挥发性有机化合物。检测限(均在织物 25cm²面积上测定)范围从棉上的低至 0.4ng(愈创木酚)到高至 28ng(3-甲基吲哚);聚酯上的范围从低至 0.7ng(二甲基三硫醚)到高至 37ng(3-甲基吲哚);和毛巾布上的范围从低至 1.7ng(愈创木酚)到高至 157ng(乙苯)。异味水平与检测到的任何 VOC 之间没有相关性;可能是其他未在本研究中评估的化合物导致异味,也可能是研究的各种化合物的协同作用。