Department of Zoology, University of Pune, 411 007 Pune, India.
BMC Complement Altern Med. 2013 Sep 26;13:238. doi: 10.1186/1472-6882-13-238.
Pterostilbene, a methoxylated analog of Resveratrol, is gradually gaining more importance as a therapeutic drug owing to its higher lipophilicity, bioavailability and biological activity than Resveratrol. This study was undertaken to characterize its ability to scavenge free radicals such as superoxide, hydroxyl and hydrogen peroxide and to protect bio-molecules within a cell against oxidative insult.
Anti-oxidant activity of Pterostilbene was evaluated extensively by employing several in vitro radical scavenging/inhibiting assays and pulse radiolysis study. In addition, its ability to protect rat liver mitochondria against tertiary-butyl hydroperoxide (TBHP) and hydroxyl radical generated oxidative damage was determined by measuring the damage markers such as protein carbonyls, protein sulphydryls, lipid hydroperoxides, lipid peroxides and 8-hydroxy-2'-deoxyguanosine. Pterostilbene was also evaluated for its ability to inhibit •OH radical induced single strand breaks in pBR322 DNA.
Pterostilbene exhibited strong anti-oxidant activity against various free radicals such as DPPH, ABTS, hydroxyl, superoxide and hydrogen peroxide in a concentration dependent manner. Pterostilbene conferred protection to proteins, lipids and DNA in isolated mitochondrial fractions against TBHP and hydroxyl radical induced oxidative damage. It also protected pBR322 DNA against oxidative assault.
Thus, present study provides an evidence for the strong anti-oxidant property of Pterostilbene, methoxylated analog of Resveratrol, thereby potentiating its role as an anti-oxidant.
紫檀芪是白藜芦醇的甲氧基类似物,由于其亲脂性、生物利用度和生物活性都比白藜芦醇高,因此作为一种治疗药物逐渐受到重视。本研究旨在研究其清除超氧自由基、羟自由基和过氧化氢等自由基以及保护细胞内生物分子免受氧化损伤的能力。
通过采用几种体外自由基清除/抑制试验和脉冲辐射研究,广泛评估了紫檀芪的抗氧化活性。此外,通过测量蛋白羰基、蛋白巯基、脂质过氧化物、脂质氢过氧化物和 8-羟基-2'-脱氧鸟苷等损伤标志物,来确定紫檀芪保护大鼠肝线粒体免受叔丁基过氧化物(TBHP)和羟自由基引起的氧化损伤的能力。还评估了紫檀芪抑制 •OH 自由基诱导 pBR322 DNA 单链断裂的能力。
紫檀芪在浓度依赖的方式下对 DPPH、ABTS、羟自由基、超氧自由基和过氧化氢等各种自由基表现出很强的抗氧化活性。紫檀芪可保护分离的线粒体部分中的蛋白质、脂质和 DNA 免受 TBHP 和羟自由基引起的氧化损伤。它还可保护 pBR322 DNA 免受氧化攻击。
因此,本研究为紫檀芪(白藜芦醇的甲氧基类似物)具有很强的抗氧化特性提供了证据,从而增强了其作为抗氧化剂的作用。