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不同木腐大型真菌对橄榄榨油废水生物降解过程的比较研究

Comparative examination of the olive mill wastewater biodegradation process by various wood-rot macrofungi.

作者信息

Koutrotsios Georgios, Zervakis Georgios I

机构信息

Laboratory of General and Agricultural Microbiology, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece.

出版信息

Biomed Res Int. 2014;2014:482937. doi: 10.1155/2014/482937. Epub 2014 Jun 2.

Abstract

Olive mill wastewater (OMW) constitutes a major cause of environmental pollution in olive-oil producing regions. Sixty wood-rot macrofungi assigned in 43 species were evaluated for their efficacy to colonize solidified OMW media at initially established optimal growth temperatures. Subsequently eight strains of the following species were qualified: Abortiporus biennis, Ganoderma carnosum, Hapalopilus croceus, Hericium erinaceus, Irpex lacteus, Phanerochaete chrysosporium, Pleurotus djamor, and P. pulmonarius. Fungal growth in OMW (25%v/v in water) resulted in marked reduction of total phenolic content, which was significantly correlated with the effluent's decolorization. A. biennis was the best performing strain (it decreased phenolics by 92% and color by 64%) followed by P. djamor and I. lacteus. Increase of plant seeds germination was less pronounced evidencing that phenolics are only partly responsible for OMW's phytotoxicity. Laccase production was highly correlated with all three biodegradation parameters for H. croceus, Ph. chrysosporium, and Pleurotus spp., and so were manganese-independent and manganese dependent peroxidases for A. biennis and I. lacteus. Monitoring of enzymes with respect to biomass production indicated that Pleurotus spp., H. croceus, and Ph. chrysosporium shared common patterns for all three activities. Moreover, generation of enzymes at the early biodegradation stages enhanced the efficiency of OMW treatment.

摘要

橄榄油厂废水(OMW)是橄榄油生产地区环境污染的主要原因。对43个物种中的60种木腐大型真菌在最初设定的最佳生长温度下在固化的OMW培养基上定殖的效果进行了评估。随后,对以下物种的8个菌株进行了鉴定:双孢拟层孔菌、肉灵芝、黄褐肉齿菌、猴头菌、白纹纤孔菌、黄孢原毛平革菌、红平菇和肺形侧耳。真菌在OMW(水中体积分数为25%)中的生长导致总酚含量显著降低,这与废水的脱色显著相关。双孢拟层孔菌是表现最佳的菌株(酚类物质减少92%,颜色减少64%),其次是红平菇和白纹纤孔菌。植物种子发芽率的提高不太明显,这表明酚类物质只是OMW植物毒性的部分原因。黄褐肉齿菌、黄孢原毛平革菌和侧耳属的漆酶产生与所有三个生物降解参数高度相关,双孢拟层孔菌和白纹纤孔菌的锰独立过氧化物酶和锰依赖过氧化物酶也是如此。对酶与生物量产生的监测表明,侧耳属、黄褐肉齿菌和黄孢原毛平革菌在所有三种活性方面具有共同模式。此外,在生物降解早期阶段产生的酶提高了OMW处理的效率。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e24a/4060750/8cf203ba2011/BMRI2014-482937.001.jpg

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