Oshima Naohiro, Zaima Kazumasa, Kamakura Hiroyuki, Hamato Akane, Yamamoto Yutaka, Kang Dong Hyo, Yokokura Tsuguo, Goda Yukihiro, Hakamatsuka Takashi, Maruyama Takuro
Division of Pharmacognosy, Phytochemistry and Narcotics, National Institute of Health Sciences, 1-18-1 Kamiyoga, Setagaya-ku, Tokyo, 158-8501, Japan.
J Nat Med. 2015 Jan;69(1):68-75. doi: 10.1007/s11418-014-0864-6. Epub 2014 Aug 13.
Jujube seed is a crude drug defined as the seed of Ziziphus jujuba Miller var. spinosa Hu ex H.F. Chou (Rhamnaceae) in the Japanese Pharmacopoeia (JP). Most of the jujube seed in the Japanese markets is imported from China, with the rest obtained from other Asian countries. Here we confirmed the botanical origins of jujube seeds from both China and Myanmar by a DNA sequencing analysis. We found that the botanical origins of the crude drugs from China and Myanmar were Z. jujuba and Z. mauritiana, respectively. Although the jujube seed from China conforms to the JP, that from Myanmar does not. A method for discriminating jujube seeds from China and Myanmar using a chemical approach is thus desirable, and here we sought to identify a compound specific to Z. jujuba. Jujuboside A (1) was identified as a compound specific to Z. jujuba. To establish a purity test of Jujube Seed in the JP against Z. mauritiana, we fractionated the extract of Z. mauritiana seeds and identified frangufoline (2) and oleanolic acid (4) as the marker compounds specific to Z. mauritiana. Thin-layer chromatography (TLC) and gas chromatography-mass spectrometry analyses revealed that the latter compound was useful for testing by TLC analysis. The established TLC conditions were as follows: chromatographic support, silica gel; developing solvent, n-hexane:EtOAc:HCOOH = 10:5:1; developing length, 7 cm; visualization, diluted sulfuric acid; R f value, 0.43 (oleanolic acid).
酸枣仁是《日本药局方》(JP)中定义的一种生药,为鼠李科植物酸枣Ziziphus jujuba Miller var. spinosa Hu ex H.F. Chou的种子。日本市场上的大部分酸枣仁从中国进口,其余则从其他亚洲国家获取。在此,我们通过DNA测序分析确定了来自中国和缅甸的酸枣仁的植物来源。我们发现,来自中国和缅甸的生药的植物来源分别为酸枣和毛叶枣。虽然来自中国的酸枣仁符合《日本药局方》,但来自缅甸的则不符合。因此,需要一种利用化学方法区分来自中国和缅甸的酸枣仁的方法,在此我们试图鉴定一种酸枣特有的化合物。酸枣仁皂苷A(1)被鉴定为酸枣特有的化合物。为了建立针对毛叶枣的《日本药局方》中酸枣仁的纯度检测方法,我们对毛叶枣种子提取物进行了分离,并鉴定出异鼠李素(2)和齐墩果酸(4)为毛叶枣特有的标记化合物。薄层色谱(TLC)和气相色谱-质谱分析表明,后一种化合物可用于TLC分析检测。所建立的TLC条件如下:色谱载体,硅胶;展开溶剂,正己烷:乙酸乙酯:甲酸 = 10:5:1;展开长度,7 cm;显色剂,稀硫酸;Rf值,0.43(齐墩果酸)。