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姜黄素的化学性质:从提取到治疗剂

The chemistry of curcumin: from extraction to therapeutic agent.

作者信息

Priyadarsini Kavirayani Indira

机构信息

Radiation & Photochemistry Division, Bhabha Atomic Research Centre, Mumbai 400085, India.

出版信息

Molecules. 2014 Dec 1;19(12):20091-112. doi: 10.3390/molecules191220091.

Abstract

Curcumin, a pigment from turmeric, is one of the very few promising natural products that has been extensively investigated by researchers from both the biological and chemical point of view. While there are several reviews on the biological and pharmacological effects of curcumin, chemistry reviews are comparatively scarcer. In this article, an overview of different aspects of the unique chemistry research on curcumin will be discussed. These include methods for the extraction from turmeric, laboratory synthesis methods, chemical and photochemical degradation and the chemistry behind its metabolism. Additionally other chemical reactions that have biological relevance like nucleophilic addition reactions, and metal chelation will be discussed. Recent advances in the preparation of new curcumin nanoconjugates with metal and metal oxide nanoparticles will also be mentioned. Directions for future investigations to be undertaken in the chemistry of curcumin have also been suggested.

摘要

姜黄素是姜黄中的一种色素,是极少数从生物学和化学角度都得到研究人员广泛研究的有前景的天然产物之一。虽然有几篇关于姜黄素生物学和药理作用的综述,但化学方面的综述相对较少。在本文中,将讨论姜黄素独特化学研究不同方面的概述。这些方面包括从姜黄中提取的方法、实验室合成方法、化学和光化学降解及其代谢背后的化学原理。此外,还将讨论其他具有生物学相关性的化学反应,如亲核加成反应和金属螯合。还将提及制备新型姜黄素与金属和金属氧化物纳米粒子纳米共轭物的最新进展。本文还提出了姜黄素化学未来研究的方向。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/21ea/6270789/09212dc3e656/molecules-19-20091-g005.jpg

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