Wijnands Karolina A P, Meesters Dennis M, van Barneveld Kevin W Y, Visschers Ruben G J, Briedé Jacob J, Vandendriessche Benjamin, van Eijk Hans M H, Bessems Babs A F M, van den Hoven Nadine, von Wintersdorff Christian J H, Brouckaert Peter, Bouvy Nicole D, Lamers Wouter H, Cauwels Anje, Poeze Martijn
Department of Surgery, NUTRIM School for Nutrition, Toxicology and Metabolism, Maastricht University Medical Center, Maastricht 6200 MD, The Netherlands.
Department of Toxicogenomics, GROW School for Oncology and Developmental Biology, Maastricht University Medical Center, Maastricht 6200, The Netherlands.
Nutrients. 2015 Jun 29;7(7):5217-38. doi: 10.3390/nu7075217.
Enhanced arginase-induced arginine consumption is believed to play a key role in the pathogenesis of sickle cell disease-induced end organ failure. Enhancement of arginine availability with L-arginine supplementation exhibited less consistent results; however, L-citrulline, the precursor of L-arginine, may be a promising alternative. In this study, we determined the effects of L-citrulline compared to L-arginine supplementation on arginine-nitric oxide (NO) metabolism, arginine availability and microcirculation in a murine model with acutely-enhanced arginase activity. The effects were measured in six groups of mice (n = 8 each) injected intraperitoneally with sterile saline or arginase (1000 IE/mouse) with or without being separately injected with L-citrulline or L-arginine 1 h prior to assessment of the microcirculation with side stream dark-field (SDF)-imaging or in vivo NO-production with electron spin resonance (ESR) spectroscopy. Arginase injection caused a decrease in plasma and tissue arginine concentrations. L-arginine and L-citrulline supplementation both enhanced plasma and tissue arginine concentrations in arginase-injected mice. However, only the citrulline supplementation increased NO production and improved microcirculatory flow in arginase-injected mice. In conclusion, the present study provides for the first time in vivo experimental evidence that L-citrulline, and not L-arginine supplementation, improves the end organ microcirculation during conditions with acute arginase-induced arginine deficiency by increasing the NO concentration in tissues.
精氨酸酶诱导的精氨酸消耗增加被认为在镰状细胞病所致终末器官衰竭的发病机制中起关键作用。补充L-精氨酸以提高精氨酸可用性的结果并不一致;然而,L-精氨酸的前体L-瓜氨酸可能是一种有前景的替代物。在本研究中,我们在急性增强精氨酸酶活性的小鼠模型中,确定了与补充L-精氨酸相比,补充L-瓜氨酸对精氨酸-一氧化氮(NO)代谢、精氨酸可用性和微循环的影响。在用侧流暗场(SDF)成像评估微循环或用电子自旋共振(ESR)光谱法检测体内NO生成前1小时,给六组小鼠(每组n = 8)腹腔注射无菌盐水或精氨酸酶(1000 IE/小鼠),并分别注射或不注射L-瓜氨酸或L-精氨酸,然后测定相关影响。注射精氨酸酶导致血浆和组织精氨酸浓度降低。补充L-精氨酸和L-瓜氨酸均提高了注射精氨酸酶小鼠的血浆和组织精氨酸浓度。然而,只有补充瓜氨酸增加了注射精氨酸酶小鼠的NO生成并改善了微循环血流。总之,本研究首次提供了体内实验证据,即在急性精氨酸酶诱导的精氨酸缺乏情况下,L-瓜氨酸而非补充L-精氨酸,通过增加组织中NO浓度改善了终末器官微循环。