Qiu Xiang, Gao Dan-Hong, Xiang Xiao, Xiong Yu-Fang, Zhu Teng-Shi, Liu Lie-Gang, Sun Xiu-Fa, Hao Li-Ping
Xiang Qiu, Dan-Hong Gao, Xiao Xiang, Yu-Fang Xiong, Teng-Shi Zhu, Lie-Gang Liu, Xiu-Fa Sun, Li-Ping Hao, Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan 430030, Hubei Province, China.
World J Gastroenterol. 2015 Jul 14;21(26):8061-72. doi: 10.3748/wjg.v21.i26.8061.
To investigate the therapeutic effects of lutein against non-alcoholic fatty liver disease (NAFLD) and the related underlying mechanism.
After 9 d of acclimation to a constant temperature-controlled room (20 °C-22 °C) under 12 h light/dark cycles, male Sprague-Darley rats were randomly divided into two groups and fed a standard commercial diet (n = 8) or a high-fat diet (HFD) (n = 32) for 10 d. Animals receiving HFD were then randomly divided into 4 groups and administered with 0, 12.5, 25, or 50 mg/kg (body weight) per day of lutein for the next 45 d. At the end of the experiment, the perinephric and abdominal adipose tissues of the rats were isolated and weighed. Additionally, serum and liver lipid metabolic condition parameters were measured, and liver function and insulin resistance state indexes were assessed. Liver samples were collected and stained with hematoxylin eosin and Oil Red O, and the expression of the key factors related to insulin signaling and lipid metabolism in the liver were detected using Western blot and real-time polymerase chain reaction analyses.
Our data showed that after being fed a high-fat diet for 10 d, the rats showed a significant gain in body weight, energy efficiency, and serum total cholesterol (TC) and triglyceride (TG) levels. Lutein supplementation induced fat loss in rats fed a high-fat diet, without influencing body weight or energy efficiency, and decreased serum TC and hepatic TC and TG levels. Moreover, lutein supplementation decreased hepatic levels of lipid accumulation and glutamic pyruvic transaminase content, and also improved insulin sensitivity. Lutein administration also increased the expression of key factors in hepatic insulin signaling, such as insulin receptor substrate-2, phosphatidylinositol 3-kinase, and glucose transporter-2 at the gene and protein levels. Furthermore, high-dose lutein increased the expression of peroxisome proliferators activated receptor-α and sirtuin 1, which are associated with lipid metabolism and insulin signaling.
These results demonstrate that lutein has positive effects on NAFLD via the modulation of hepatic lipid accumulation and insulin resistance.
研究叶黄素对非酒精性脂肪性肝病(NAFLD)的治疗作用及其相关潜在机制。
雄性Sprague-Dawley大鼠在温度恒定(20℃-22℃)、12小时光照/黑暗循环的房间适应9天后,随机分为两组,分别给予标准商业饮食(n = 8)或高脂饮食(HFD)(n = 32),持续10天。随后,接受高脂饮食的动物再随机分为4组,在接下来的45天里每天给予0、12.5、25或50毫克/千克(体重)的叶黄素。实验结束时,分离并称重大鼠的肾周和腹部脂肪组织。此外,检测血清和肝脏脂质代谢状况参数,并评估肝功能和胰岛素抵抗状态指标。收集肝脏样本,用苏木精伊红和油红O染色,并通过蛋白质免疫印迹和实时聚合酶链反应分析检测肝脏中与胰岛素信号传导和脂质代谢相关的关键因子的表达。
我们的数据显示,给予高脂饮食10天后,大鼠体重、能量效率以及血清总胆固醇(TC)和甘油三酯(TG)水平显著增加。补充叶黄素可使高脂饮食喂养的大鼠脂肪减少,而不影响体重或能量效率,并降低血清TC以及肝脏TC和TG水平。此外,补充叶黄素可降低肝脏脂质积累水平和谷丙转氨酶含量,还可改善胰岛素敏感性。给予叶黄素还可在基因和蛋白质水平上增加肝脏胰岛素信号传导关键因子的表达,如胰岛素受体底物-2、磷脂酰肌醇3激酶和葡萄糖转运蛋白-2。此外,高剂量叶黄素增加了过氧化物酶体增殖物激活受体-α和沉默调节蛋白1的表达,这两者与脂质代谢和胰岛素信号传导有关。
这些结果表明,叶黄素通过调节肝脏脂质积累和胰岛素抵抗对非酒精性脂肪性肝病具有积极作用。