用于研究两种食用色素与牛血清白蛋白相互作用的荧光、紫外-可见吸收和傅里叶变换红外光谱数据。
Data of fluorescence, UV-vis absorption and FTIR spectra for the study of interaction between two food colourants and BSA.
作者信息
Li Tian, Cheng Zhengjun, Cao Lijun, Jiang Xiaohui, Fan Lei
机构信息
Chemical Synthesis and Pollution Control Key Laboratory of Sichuan Province, China West Normal University, Nanchong 637002, PR China.
School of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou, 225002, PR China.
出版信息
Data Brief. 2016 Jun 23;8:755-83. doi: 10.1016/j.dib.2016.06.025. eCollection 2016 Sep.
In this data article, the fluorescence, UV-vis absorption and FTIR spectra data of BSA-AR1/AG50 system were presented, which were used for obtaining the binding characterization (such as binding constant, binding distance, binding site, thermodynamics, and structural stability of protein) between BSA and AR1/AG50.
在这篇数据文章中，展示了牛血清白蛋白（BSA）-AR1/AG50体系的荧光、紫外可见吸收和傅里叶变换红外光谱（FTIR）数据，这些数据用于获取BSA与AR1/AG50之间的结合特征（如结合常数、结合距离、结合位点、热力学以及蛋白质的结构稳定性）。
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