Département de Biologie, Université du Québec à Rimouski, 300 Allée des Ursulines, Quebec, Canada G5L 3A1.
Quebec Center for Biodiversity Science, Montréal, Quebec, Canada H3A 1B1.
Nat Commun. 2016 Aug 24;7:12573. doi: 10.1038/ncomms12573.
Understanding the mechanisms responsible for stability and persistence of ecosystems is one of the greatest challenges in ecology. Robert May showed that, contrary to intuition, complex randomly built ecosystems are less likely to be stable than simpler ones. Few attempts have been tried to test May's prediction empirically, and we still ignore what is the actual complexity-stability relationship in natural ecosystems. Here we perform a stability analysis of 116 quantitative food webs sampled worldwide. We find that classic descriptors of complexity (species richness, connectance and interaction strength) are not associated with stability in empirical food webs. Further analysis reveals that a correlation between the effects of predators on prey and those of prey on predators, combined with a high frequency of weak interactions, stabilize food web dynamics relative to the random expectation. We conclude that empirical food webs have several non-random properties contributing to the absence of a complexity-stability relationship.
理解导致生态系统稳定和持久的机制是生态学面临的最大挑战之一。罗伯特·梅(Robert May)表明,与直觉相反,复杂的随机构建的生态系统不太可能比简单的生态系统更稳定。很少有尝试从经验上验证梅的预测,我们仍然不知道在自然生态系统中实际的复杂稳定性关系是什么。在这里,我们对全球范围内采集的 116 个定量食物网进行了稳定性分析。我们发现,经典的复杂性描述符(物种丰富度、连接度和相互作用强度)与经验食物网的稳定性无关。进一步的分析表明,捕食者对猎物的影响与猎物对捕食者的影响之间的相关性,加上弱相互作用的高频出现,使食物网的动态相对于随机预期更加稳定。我们的结论是,经验食物网具有一些非随机特性,这有助于解释为什么不存在复杂稳定性关系。