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酿酒酵母和季也蒙毕赤酵母处理后乌拉尔甘草不定根中甘草次酸的基因表达及内源性信号分子的积累

Gene expression of glycyrrhizin acid and accumulation of endogenous signaling molecule in Glycyrrhiza uralensis Fisch adventitious roots after Saccharomyces cerevisiae and Meyerozyma guilliermondii applications.

作者信息

Li Jianli, Liu Shujie, Wang Juan, Li Jing, Li Jinxin, Gao Wenyuan

机构信息

Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin University of Science and Technology, Tianjin, People's Republic of China.

Tianjin Key Laboratory for Modern Drug Delivery and High Efficiency, School of Pharmaceutical Science and Technology, Tianjin University, Tianjin, People's Republic of China.

出版信息

Biotechnol Appl Biochem. 2017 Sep;64(5):700-711. doi: 10.1002/bab.1534. Epub 2017 Aug 18.

Abstract

This study reports the best culture conditions for roots growth and accumulation of active components by optimizing the parameters. Glycyrrhiza uralensis adventitious roots metabolites were significantly increased after adding Saccharomyces cerevisiae and Meyerozyma guilliermondii. The highest contents of polysaccharide, glycyrrhizic acid, glycyrrhetinic acid, and total flavonoids were obtained in M. guilliermondii group; the content of glycyrrhizic acid was 5.3-fold higher than the control. In control and treatment groups, 12 compounds were identified by high-performance liquid chromatography-electrospray ionization-tandem mass spectrometry (HPLC-ESI-MS/MS), among which some new compounds have been detected in elicitor groups including 5,7-dihydroxyflavanone, glycyrrhisoflavanone, licorice saponin J2, uralsaponin B, (3R)-vestitol, and uralenol. Meyerozyma guilliermondii significantly upregulated the expression of the genes such as 3-hydroxy-3-methylglutaryl coenzyme A reductase, farnesyl diphosphate synthase, geranyl diphosphate synthase, squalene synthase, squalene epoxidase, β-amyrin synthase, and CYP88D6 and CYP72A154. Meanwhile, it increased the biosynthesis of signaling molecules (nitric oxide, salicylic acid, and jasmonic acid) in defense mechanism.

摘要

本研究通过优化参数报告了促进根系生长和活性成分积累的最佳培养条件。添加酿酒酵母和季也蒙毕赤酵母后,乌拉尔甘草不定根代谢产物显著增加。季也蒙毕赤酵母组多糖、甘草酸、甘草次酸和总黄酮含量最高;甘草酸含量比对照组高5.3倍。在对照组和处理组中,通过高效液相色谱-电喷雾电离-串联质谱法(HPLC-ESI-MS/MS)鉴定出12种化合物,其中在诱导剂组中检测到一些新化合物,包括5,7-二羟基黄酮、甘草异黄酮、甘草皂苷J2、乌拉尔皂苷B、(3R)-维西醇和乌拉尔醇。季也蒙毕赤酵母显著上调了3-羟基-3-甲基戊二酰辅酶A还原酶、法尼基二磷酸合酶、香叶基二磷酸合酶、角鲨烯合酶、角鲨烯环氧酶、β-香树脂醇合酶以及CYP88D6和CYP72A154等基因的表达。同时,它增加了防御机制中信号分子(一氧化氮、水杨酸和茉莉酸)的生物合成。

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