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来自枯草芽孢杆菌的内切-β-1,3-1,4-葡聚糖酶基因在酿酒酵母中由CYC1启动子和ADH1启动子表达的比较。

Comparison of expression of the endo-beta-1,3-1,4-glucanase gene from Bacillus subtilis in Saccharomyces cerevisiae from the CYC1 and ADH1 promoters.

作者信息

Cantwell B A, Brazil G, Murphy N, McConnell D J

机构信息

Research Centre, Arthur Guiness Son & Co. Ltd., Dublin, Ireland.

出版信息

Curr Genet. 1986;11(1):65-70. doi: 10.1007/BF00389427.

Abstract

The endo-beta-1,3-1,4-glucanase gene from B. subtilis was placed under yeast promoter control in a number of different yeast expression vectors. The hybrid plasmids were transformed into S. cerevisiae where they directed the synthesis of varying amounts of active enzyme. The presence of B. subtilis DNA sequences 5' to the initiation codon for the B. subtilis beta-glucanase gene reduced expression of the gene in yeast. A 1,000-fold increase in the yield of beta-glucanase was obtained using the ADH1 promoter compared with the CYC1 promoter.

摘要

来自枯草芽孢杆菌的内切-β-1,3-1,4-葡聚糖酶基因被置于多种不同酵母表达载体的酵母启动子控制之下。这些杂交质粒被转化到酿酒酵母中,在那里它们指导合成了不同量的活性酶。枯草芽孢杆菌β-葡聚糖酶基因起始密码子5'端的枯草芽孢杆菌DNA序列的存在降低了该基因在酵母中的表达。与CYC1启动子相比,使用ADH1启动子使β-葡聚糖酶的产量提高了1000倍。

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