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对一个华裔美国人聚居区的目标食品和饮料广告的内容分析。

Content analysis of targeted food and beverage advertisements in a Chinese-American neighbourhood.

机构信息

1Department of Population Health,New York University School of Medicine,227 East 30th Street Room 622,New York,NY 10016,USA.

3Facultad de Salud Publica y Nutricion,Universidad Autonoma de Nuevo Leon,Nuevo Leon,Mexico.

出版信息

Public Health Nutr. 2017 Aug;20(12):2208-2214. doi: 10.1017/S1368980017001070. Epub 2017 Jun 7.

Abstract

OBJECTIVES

The current descriptive study aimed to: (i) quantify the number and type of advertisements (ads) located in a Chinese-American neighbourhood in a large, urban city; and (ii) catalogue the targeted marketing themes used in the food/beverage ads.

DESIGN

Ten pairs of trained research assistants photographed all outdoor ads in a 0·6 mile2 (1·6 km2) area where more than 60·0 % of residents identify as Chinese American. We used content analysis to assess the marketing themes of ads, including references to: Asian cultures; health; various languages; children; food or beverage type (e.g. sugar-sweetened soda).

SETTING

Lower East Side, a neighbourhood located in the borough of Manhattan in New York City, USA.

SUBJECTS

Ads (n 1366) in the designated neighbourhood.

RESULTS

Food/beverage ads were the largest ad category (29·7 %, n 407), followed by services (e.g. mobile phone services; 21·0 %, n 288). Sixty-seven per cent (66·9 %) of beverages featured were sugar-sweetened, and 50·8 % of food ads promoted fast food. Fifty-five per cent (54·9 %) of food/beverage ads targeted Asian Americans through language, ethnicity of person(s) in the ad or inclusion of culturally relevant images. Fifty per cent (50·2 %) of ads were associated with local/small brands.

CONCLUSIONS

Food/beverage marketing practices are known to promote unhealthy food and beverage products. Research shows that increased exposure leads to excessive short-term consumption among consumers and influences children's food preferences and purchase requests. Given the frequency of racially targeted ads for unhealthy products in the current study and increasing rates of obesity-related diseases among Asian Americans, research and policies should address the implications of food and beverage ads on health.

摘要

目的

本描述性研究旨在:(i) 量化在一个大城市的美籍华人社区中广告(ads)的数量和类型;(ii) 对食品/饮料广告中使用的定向营销主题进行编目。

设计

十对经过培训的研究助理在一个 0.6 平方英里(1.6 平方公里)的区域内拍摄了所有户外广告,该区域超过 60.0%的居民自认为是美籍华人。我们使用内容分析来评估广告的营销主题,包括对以下内容的提及:亚洲文化;健康;多种语言;儿童;食品或饮料类型(例如含糖苏打水)。

地点

美国纽约市曼哈顿区的下东区,一个街区。

研究对象

指定社区中的广告(n=1366)。

结果

食品/饮料广告是最大的广告类别(29.7%,n=407),其次是服务(例如移动电话服务;21.0%,n=288)。67%(66.9%)的饮料含糖,50.8%的食品广告宣传快餐。55%(54.9%)的食品/饮料广告通过语言、广告中的人或包括相关的文化图像来针对美籍华人。50%(50.2%)的广告与当地/小品牌有关。

结论

食品/饮料营销实践已知会推广不健康的食品和饮料产品。研究表明,消费者接触的广告增加会导致短期消费过度,并影响儿童的食物偏好和购买请求。考虑到本研究中针对不健康产品的种族定向广告的频率以及美籍亚裔人群中与肥胖相关的疾病不断增加,研究和政策应该解决食品和饮料广告对健康的影响。

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