Lardiés-Sánchez Beatriz, Sanz-París Alejandro, Pérez-Nogueras Javier, Serrano-Oliver Antonio, Torres-Anoro María E, Cruz-Jentoft Alfonso J
Universitary Hospital Miguel Servet, Zaragoza, Spain.
Universitary Hospital Miguel Servet, Zaragoza, Spain.
Nutrition. 2017 Sep;41:51-57. doi: 10.1016/j.nut.2017.03.002. Epub 2017 Apr 7.
Malnutrition and sarcopenia frequently coexist in elderly patients. The aim of this study was to assess the effect of nutritional status in the diagnosis of sarcopenia in nursing home residents.
A cross-sectional study was performed with data collected from 339 elderly patients living in five nursing homes. Sarcopenia was defined according to the consensus definition of the European Working Group on Sarcopenia in Older People. Body mass composition was assessed using bioimpedance analysis, handgrip strength using a dynamometer, and physical performance by 5-m gait speed test. The nutritional status of residents was assessed using the Mini Nutritional Assessment (MNA).
Of 436 patients, 339 (77.8%) were included. The mean age of participants was 84.9 y and 64.3% were women. More than one-third (38.1%) of the population had sarcopenia, with a higher prevalence in women (39.4%). According to the MNA, 32.4% of participants were at risk for malnutrition and 42.5% were malnourished. When analyzed together, the presence of malnutrition plus malnutrition risk, there was no difference between individuals with or without sarcopenia. However, the presence of malnutrition was statistically higher in individuals with sarcopenia compared with those without it. The prevalence of malnutrition was highest in individuals with low handgrip strength (62.8%), and in participants with severe sarcopenia. There were no significant differences in calf circumference between sarcopenic and nonsarcopenic participants. In the multivariate logistic regression analysis, body mass index <22 kg/m and age >80 y remained predictive of sarcopenia status after adjustment.
Prevalence of sarcopenia and malnutrition were significant in this population, especially in women. Approximately two-thirds of sarcopenic individuals were malnourished. A low body mass index may be a better predictor of sarcopenia in this population than a small calf circumference (<1 cm).
营养不良和肌肉减少症在老年患者中经常并存。本研究的目的是评估营养状况在养老院居民肌肉减少症诊断中的作用。
进行了一项横断面研究,收集了来自五家养老院的339名老年患者的数据。肌肉减少症根据欧洲老年人肌肉减少症工作组的共识定义进行定义。使用生物电阻抗分析评估身体成分,使用测力计评估握力,并通过5米步态速度测试评估身体性能。使用微型营养评定法(MNA)评估居民的营养状况。
436名患者中,339名(77.8%)被纳入研究。参与者的平均年龄为84.9岁,64.3%为女性。超过三分之一(38.1%)的人群患有肌肉减少症,女性患病率更高(39.4%)。根据MNA,32.4%的参与者存在营养不良风险,42.5%的参与者营养不良。综合分析营养不良加营养不良风险时,有或没有肌肉减少症的个体之间没有差异。然而,与没有肌肉减少症的个体相比,患有肌肉减少症的个体中营养不良的发生率在统计学上更高。握力低的个体(62.8%)和患有严重肌肉减少症的参与者中营养不良的患病率最高。肌肉减少症患者和非肌肉减少症患者的小腿围没有显著差异。在多因素逻辑回归分析中,调整后体重指数<22kg/m²和年龄>80岁仍然是肌肉减少症状态的预测因素。
该人群中肌肉减少症和营养不良的患病率很高,尤其是女性。大约三分之二的肌肉减少症患者营养不良。在该人群中,低体重指数可能比小腿围小(<1cm)是更好的肌肉减少症预测指标。