Suppr超能文献

棕榈酸在婴儿配方食品三酰甘油中位置对健康结果的影响。

The influence of the position of palmitate in infant formula triacylglycerols on health outcomes.

机构信息

Human Development and Health Academic Unit, Faculty of Medicine, University of Southampton, Southampton, United Kingdom.

Human Development and Health Academic Unit, Faculty of Medicine, University of Southampton, Southampton, United Kingdom; NIHR Southampton Biomedical Research Centre, University Hospital NHS Foundation Trust and University of Southampton, Southampton, United Kingdom.

出版信息

Nutr Res. 2017 Aug;44:1-8. doi: 10.1016/j.nutres.2017.05.009. Epub 2017 May 17.

Abstract

The purpose of this review is to discuss recent studies reporting on the influence of the position of palmitic acid in triacylglycerols in infant formula and relevant animal studies. Earlier experiments in rodents show that a diet with a higher proportion of palmitate at the sn-2 position of triacylglycerols improves dietary fat and calcium absorption compared with a diet with a lower sn-2 palmitate content. A high-sn-2 palmitate diet increased fecal short-chain fatty acids, reduced gut inflammation in a colitis model, and altered tissue endocannabinoid concentrations in laboratory rodents. Recent studies in infants confirm that formula with a high sn-2 palmitate content reduces stool fat, palmitic acid, fat soaps, palmitate soaps, and calcium compared with formula with a low sn-2 palmitate content. These effects have been associated with improved bone strength, increased fecal bifidobacteria, and reduced crying in infants. In some studies, findings with formula high in sn-2 palmitate match those seen in breast-fed infants. However, in many studies, high sn-2 palmitate formula remains inferior to breast-feeding. It is concluded that infant formula high in sn-2 palmitate is superior to formula with low sn-2 palmitate but does not fully match human breast milk. Recent studies showing altered gut microbiota (human infants) and tissue endocannabinoids (rodent model) suggest the potential for marked physiological impact of high sn-2 palmitate that needs to be explored further in human trials.

摘要

本次综述旨在讨论最近有关婴儿配方奶粉中棕榈酸在三酰甘油位置以及相关动物研究的影响的研究报告。早期在啮齿动物中的实验表明,与低 sn-2 棕榈酸含量的饮食相比,sn-2 位置三酰甘油中棕榈酸比例较高的饮食可改善脂肪和钙的吸收。高 sn-2 棕榈酸饮食增加粪便短链脂肪酸,减少结肠炎模型中的肠道炎症,并改变实验动物的组织内源性大麻素浓度。最近对婴儿的研究证实,与低 sn-2 棕榈酸含量的配方相比,含有高 sn-2 棕榈酸的配方可减少粪便脂肪、棕榈酸、脂肪皂、棕榈酸皂和钙。这些作用与改善骨强度、增加粪便双歧杆菌和减少婴儿哭闹有关。在一些研究中,高 sn-2 棕榈酸配方的发现与母乳喂养婴儿的发现相匹配。然而,在许多研究中,高 sn-2 棕榈酸配方仍然不如母乳喂养。结论是,sn-2 棕榈酸含量高的婴儿配方优于低 sn-2 棕榈酸配方,但不完全符合人乳。最近的研究表明,肠道微生物群(人类婴儿)和组织内源性大麻素(啮齿动物模型)发生了变化,这表明高 sn-2 棕榈酸可能具有显著的生理影响,需要在人体试验中进一步探索。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验