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当代中国酒精政策的发展

The development of alcohol policy in contemporary China.

作者信息

Guo Xu, Huang Yong-Guang

机构信息

School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, China.

Liquor-making Science and Technology Publishing House, Guizhou Provincial Light Industry Scientific Research Institute, Guiyang, Guizhou, China.

出版信息

J Food Drug Anal. 2015 Mar;23(1):19-29. doi: 10.1016/j.jfda.2014.05.002. Epub 2014 Nov 8.

Abstract

Over recent years, an increase in alcohol-related problems has been noted in China. Taking effective measures against the problem requires clear reviewing and understanding of the evolution of the Chinese alcohol policy. This study is aimed to evaluate the alcohol policy with special focus on reviewing the alcohol production and consumption situation in China and assessing the changes in Chinese alcohol policy along with other related fields. This article finishes with a set of recommended policy changes that could help solve the recent alcohol-related problems and analyze the major impediments.

摘要

近年来,中国与酒精相关的问题有所增加。针对这一问题采取有效措施需要清晰地审视和理解中国酒精政策的演变。本研究旨在评估酒精政策,特别关注审视中国的酒精生产和消费情况,并评估中国酒精政策以及其他相关领域的变化。本文最后提出了一系列有助于解决近期与酒精相关问题的政策改革建议,并分析了主要障碍。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/19cb/9351742/8d0e410c992d/jfda-23-01-019f1.jpg

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