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[多糖的保肝作用及其机制研究进展]

[Advance in study on hepatoprotective effects and its mechanism of polysaccharides].

作者信息

Deng Qing-Fang, Zhou Xin, Chen Hua-Guo

机构信息

Key Laboratory for Information System of Mountainous Areas and Protection of Ecological Environment, Guizhou Normal University, Guiyang 550001, China.

Guizhou Engineering Laboratory for Quality Control & Evaluation Technology of Medicine, Guizhou Normal University, Guiyang 550001, China.

出版信息

Zhongguo Zhong Yao Za Zhi. 2016 Aug;41(16):2958-2967. doi: 10.4268/cjcmm20161603.

Abstract

Liver damage is the pathologic status in the liver system, which can lead to cirrhosis, fibrosis and cancer of the liver. So to search for effective drugs on prevention and treatment of anti-hepatic lesion have already attracted broad concern in the world. Polysaccharides widely exist in plants, microorganisms and animals, and have high efficiency but low toxicity properties. Therefore, polysaccharides had been the hotspot in the research field of liver-protecting medicines, and had undergone great progresses. In this study, the hepatoprotective effects and its mechanism of polysaccharides were summarized and reviewed, and the market prospects of development and application were prospected. The research result indicated that polysaccharides derived from plants, microorganisms, animals which had significant effects on liver protection. Results also showed that polysaccharides showed the protective effect on chemical liver injury by anti-oxidation, alleviating calcium overload, adjusting the function of mitochondria, and the protective effect on immune liver injury by regulating cytokine secretion, blocking the complement system activity, inhibiting inflammatory mediator expression, suppressing hepatocyte apoptosis. Polysaccharides had rich resource, diverse bio-effects, abundance approaches and multitarget. Therefore, there is huge potential for developing polysaccharides as novel hepatoprotective medicine candidates.

摘要

肝损伤是肝脏系统的病理状态,可导致肝硬化、肝纤维化和肝癌。因此,寻找有效的抗肝损伤防治药物已引起全球广泛关注。多糖广泛存在于植物、微生物和动物中,具有高效低毒的特性。因此,多糖一直是保肝药物研究领域的热点,并取得了很大进展。本研究对多糖的保肝作用及其机制进行了总结和综述,并对其开发应用的市场前景进行了展望。研究结果表明,来源于植物、微生物、动物的多糖对肝脏具有显著的保护作用。结果还表明,多糖通过抗氧化、减轻钙超载、调节线粒体功能对化学性肝损伤具有保护作用,通过调节细胞因子分泌、阻断补体系统活性、抑制炎症介质表达、抑制肝细胞凋亡对免疫性肝损伤具有保护作用。多糖资源丰富、生物效应多样、作用途径广泛、作用靶点多。因此,将多糖开发为新型保肝药物候选物具有巨大潜力。

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