Warashina Tsutomu, Miyase Toshio
School of Food and Nutritional Sciences, University of Shizuoka, 52-1 Yada, Suruga-ku, Shizuoka, 422-8526, Japan.
School of Pharmaceutical Sciences, University of Shizuoka, 52-1 Yada, Suruga-ku, Shizuoka, 422-8526, Japan.
J Nat Med. 2018 Jan;72(1):347-356. doi: 10.1007/s11418-017-1155-9. Epub 2017 Nov 25.
Previously, phytochemical investigation of the roots of Asclepias tuberosa (Asclepiadaceae) led to the isolation of some 8,12;8,20-diepoxy-8,14-secopregnane tri-, tetra-, and penta-glycosides. An additional eight new minor 8,12;8,20-diepoxy-8,14-secopregnane glycosides were afforded in the recent investigation of this plant. These glycosides consisted of six or seven 2,6-dideoxy-hexopyranoses together with the aglycone, tuberogenin. The structures of each of these compounds were established using NMR, mass spectroscopic analysis and chemical evidence. As 8,12;8,20-diepoxy-8,14-secopregnane-type glycosides were observed only in A. tuberosa, these compounds were considered to be characteristic phytochemicals of this plant.
此前,对块根马利筋(萝摩科)根部的植物化学研究导致分离出一些8,12;8,20 - 二环氧 - 8,14 - 孕甾烷三糖苷、四糖苷和五糖苷。在最近对该植物的研究中又得到了另外8种新的次要的8,12;8,20 - 二环氧 - 8,14 - 孕甾烷糖苷。这些糖苷由六或七个2,6 - 二脱氧己吡喃糖与苷元块根皂苷元组成。利用核磁共振、质谱分析和化学证据确定了每种化合物的结构。由于仅在块根马利筋中观察到8,12;8,20 - 二环氧 - 8,14 - 孕甾烷型糖苷,这些化合物被认为是该植物的特征性植物化学物质。