Napetschnig S, Schauenstein E, Esterbauer H
Institute of Biochemistry, University of Graz, Austria.
Chem Biol Interact. 1988;68(3-4):165-77. doi: 10.1016/0009-2797(88)90014-2.
4-Hydroxypentenal reacts with glycine in a slightly alkaline (pH 8.8) aqueous solution to 1-(1-carboxymethyl)-3-(2-hydroxypropyl)-pyridinium betaine. The yield of the pyridinium betaine isolated by preparative HPLC was 20 mol% and its structure was ascertained by 13C-NMR, IR, UV and mass spectroscopy. Several other products could be detected by HPLC in the 4-hydroxpentenal-glycine reaction mixture, their instability, however, impeded their preparative isolation. 4-Hydroxyalkenals are toxic products generated during lipid peroxidation and the results described explain in part the mechanism how these aldehydes react with nucleophilic amino groups in tissue.
4-羟基-2-戊烯醛在微碱性(pH 8.8)水溶液中与甘氨酸反应生成1-(1-羧甲基)-3-(2-羟丙基)-吡啶鎓甜菜碱。通过制备型高效液相色谱法分离得到的吡啶鎓甜菜碱的产率为20摩尔%,其结构通过碳-13核磁共振、红外光谱、紫外光谱和质谱确定。高效液相色谱法可在4-羟基-2-戊烯醛-甘氨酸反应混合物中检测到其他几种产物,然而它们的不稳定性阻碍了它们的制备分离。4-羟基烯醛是脂质过氧化过程中产生的有毒产物,所述结果部分解释了这些醛与组织中的亲核氨基反应的机制。