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绿唇贻贝油复合物通过调节RAW264.7小鼠巨噬细胞中的核因子-κB和丝裂原活化蛋白激酶信号传导来抑制脂多糖刺激的炎症反应。

Green lipped mussel oil complex suppresses lipopolysaccharide stimulated inflammation via regulating nuclear factor-κB and mitogen activated protein kinases signaling in RAW264.7 murine macrophages.

作者信息

Chen Jing, Bao Cheng, Cho Se Haeng, Lee Hong Jin

机构信息

1Department of Food Science and Technology, Chung-Ang University, Anseong, Gyeonggi 17546 Korea.

Syspang, Seoul, 08378 Korea.

出版信息

Food Sci Biotechnol. 2017 Jun 8;26(3):815-822. doi: 10.1007/s10068-017-0091-5. eCollection 2017.

Abstract

Here we investigated the effect of green lipped mussel oil complex (GLMOC) on inflammation and underlying mechanism in lipopolysaccharide stimulated RAW264.7 murine macrophage cells. GLMOC containing green lipped mussel oil (GLMO), olive oil, and vitamin E (10:20:1) can induce significant suppression of iNOS, leading to reduced nitric oxide synthesis, and cyclooxygenase-2, leading to reduced prostaglandin E2 synthesis. In addition, it down-regulated the release of pro-inflammatory cytokines, including tumor necrosis factor-α, interleukin (IL)-6, and IL-1β. Similar to upstream signaling mediators, GLMCO inhibited the degradation of inhibitory κB, nuclear translocation of NF-κB, and phosphorylation of mitogen activated protein kinases (MAPKs) in a dose-dependent manner. Among the components of GLMOC, GLMO was responsible for anti-inflammatory efficacy. Taken together, GLMOC induces anti-inflammatory activity via regulating NF-κB and MAPK signaling in lipopolysaccharide-induced RAW264.7 cells, providing underlying mechanisms that elucidate the anti-inflammatory efficacy of GLMOC.

摘要

在此,我们研究了绿唇贻贝油复合物(GLMOC)对脂多糖刺激的RAW264.7小鼠巨噬细胞炎症的影响及其潜在机制。含有绿唇贻贝油(GLMO)、橄榄油和维生素E(10:20:1)的GLMOC可显著抑制诱导型一氧化氮合酶(iNOS),从而减少一氧化氮的合成,并抑制环氧化酶-2,进而减少前列腺素E2的合成。此外,它还下调了促炎细胞因子的释放,包括肿瘤坏死因子-α、白细胞介素(IL)-6和IL-1β。与上游信号介质类似,GLMCO以剂量依赖的方式抑制抑制性κB的降解、NF-κB的核转位以及丝裂原活化蛋白激酶(MAPK)的磷酸化。在GLMOC的成分中,GLMO具有抗炎功效。综上所述,GLMOC通过调节脂多糖诱导的RAW264.7细胞中的NF-κB和MAPK信号传导来诱导抗炎活性,为阐明GLMOC的抗炎功效提供了潜在机制。

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