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舌苔微生物群落及其对胃癌的风险影响

Tongue Coating Microbiota Community and Risk Effect on Gastric Cancer.

作者信息

Wu Juan, Xu Shuo, Xiang Chunjie, Cao Qinhong, Li Qiyi, Huang Jiaqian, Shi Liyun, Zhang Junfeng, Zhan Zhen

机构信息

School of Medicine and Life Sciences, Nanjing University of Chinese Medicine, 138 Xianlin Road, Nanjing 210023, China.

Department of Digestive Tumor Surgery, Jiangsu Province Hospital of Traditional Chinese Medicine, Affiliated Hospital of Nanjing University of Chinese Medicine, Nanjing, China.

出版信息

J Cancer. 2018 Oct 17;9(21):4039-4048. doi: 10.7150/jca.25280. eCollection 2018.

Abstract

Although oral hygiene and health have long been reported to be associated with increased risk of gastric cancer (GC), the direct relationship of oral microbes with the risk of GC have not been evaluated fully. We aimed to test whether tongue coating microbiome was associated with GC risk. Pyrosequencing of 16S rRNA gene of tongue coating microbiome was used in 57 newly diagnosed gastric adenocarcinomas and 80 healthy controls. Benjamini-Hochberg (BH) was applied for multiple comparison correction. Co-abundance group (CAGs) analysis was adopted. We found that higher relative abundance of , and lower of were associated with increased risk of GC. In genus level, trended with a higher risk of GC, the four other genera ( and ) were found to have a decreased risk of GC. Different from overall GC and non-cardia cancer, and trended with the higher risk of cardia cancer. Finally, we analyzed the microbiota by determining CAGs and six clusters were identified. Except the Cluster 2 (mainly and ), the other clusters had an inverse association with GC. Of them, the Cluster 6 (mainly and etc) had a relatively good classification power with 0.76 of AUC. Microbiome in tongue coating may have potential guiding value for early detection and prevention of GC.

摘要

尽管长期以来有报道称口腔卫生与健康状况与胃癌(GC)风险增加有关,但口腔微生物与GC风险之间的直接关系尚未得到充分评估。我们旨在测试舌苔微生物群是否与GC风险相关。对57例新诊断的胃腺癌患者和80例健康对照者的舌苔微生物群16S rRNA基因进行焦磷酸测序。采用Benjamini-Hochberg(BH)方法进行多重比较校正。采用共丰度组(CAGs)分析。我们发现,[具体微生物名称1]、[具体微生物名称2]相对丰度较高以及[具体微生物名称3]相对丰度较低与GC风险增加相关。在属水平上,[具体属名1]呈GC风险增加趋势,另外四个属([具体属名2]、[具体属名3]、[具体属名4]、[具体属名5])的GC风险降低。与总体GC和非贲门癌不同,[具体微生物名称4]和[具体微生物名称5]呈贲门癌风险增加趋势。最后,我们通过确定CAGs分析微生物群,识别出六个簇。除了簇2(主要是[具体微生物名称6]和[具体微生物名称7])外,其他簇与GC呈负相关。其中,簇6(主要是[具体微生物名称8]和[具体微生物名称9]等)的分类能力相对较好,AUC为0.76。舌苔微生物群可能对GC的早期检测和预防具有潜在的指导价值。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/31cf/6218773/56d57977fb7a/jcav09p4039g001.jpg

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