Llonch Pol, Mainau Eva, Ipharraguerre Ignacio R, Bargo Fernando, Tedó Gemma, Blanch Marta, Manteca Xavier
School of Veterinary Science Autonomous University of Barcelona, Cerdanyola del Vallès, Spain.
Innovation Division, Lucta S.A. UAB Research Park, Cerdanyola del Vallès, Spain.
Front Vet Sci. 2018 Dec 5;5:305. doi: 10.3389/fvets.2018.00305. eCollection 2018.
Feeding behavior in dairy cattle has a significant impact on feed efficiency, which is important for increasing the profitability of livestock and, at the same time, reducing the environmental impact. Feeding behavior can be measured by feeding time, meal duration, meal frequency, feeding rate, and rumination time. Higher feed intake is related to lower feed efficiency; whereas, an increase in feeding time facilitates chewing, reduces feed particle size and increases its digestibility. More frequent and shorter meals are usually associated with a more efficient use of feed due to improvement of feed digestibility. Rumination time is positively associated with milk production. Impaired health is associated with variations in feeding behavior, which can be used to identify and predict some diseases such as ketosis, mastitis, or lameness. Changes in rumination time are also a reliable indicator of mastitis, lameness, ketosis, abomasal displacement, and the onset of calving. In addition to the cause-effect relationship between disease and changes in feeding behavior, there are also some cases in which changes in feeding behavior may lead to an increased risk of disease, as exemplified by the relationship of feeding rate with sub-acute ruminal acidosis. Feeding behavior is regulated by internal and external factors and some of them are relevant for animal welfare. The main welfare-associated factors influencing feeding behavior are social behavior and temperament, and environmental effects. Cattle are social animals and hierarchy has a notable impact on feeding behavior, especially when access to feed is limited. Competition for feed causes a reduction in the average feeding time but increases feeding rate. Excitable animals visit the feeder more often and spend less time per meal. High environmental temperature affects feeding behavior, as heat-stressed cattle change their feeding pattern by concentrating the feeding events in crepuscular hours, leading to an increased risk of sub-acute ruminal acidosis. In conclusion, feeding behavior is a determinant feature for improving efficiency, productivity and welfare of dairy cattle. Routine assessment of feeding behavior allows monitoring of health and production status of dairy cattle at the individual and farm level, which is a useful tool to optimize the management of livestock.
奶牛的采食行为对饲料效率有重大影响,这对于提高家畜养殖的盈利能力以及同时减少环境影响至关重要。采食行为可以通过采食时间、餐食持续时间、餐食频率、采食速率和反刍时间来衡量。较高的采食量与较低的饲料效率相关;然而,采食时间的增加有助于咀嚼,减小饲料颗粒大小并提高其消化率。由于饲料消化率的提高,更频繁且更短的餐食通常与饲料的更有效利用相关。反刍时间与产奶量呈正相关。健康受损与采食行为的变化有关,采食行为的变化可用于识别和预测一些疾病,如酮病、乳腺炎或跛行。反刍时间的变化也是乳腺炎、跛行、酮病、真胃移位和产犊开始的可靠指标。除了疾病与采食行为变化之间的因果关系外,也有一些采食行为变化可能导致疾病风险增加的情况,如采食速率与亚急性瘤胃酸中毒的关系。采食行为受内部和外部因素调节,其中一些因素与动物福利相关。影响采食行为的主要福利相关因素是社会行为和性情以及环境影响。牛是群居动物,等级制度对采食行为有显著影响,特别是在饲料获取有限时。对饲料的竞争导致平均采食时间减少,但采食速率增加。易兴奋的动物更频繁地前往采食器,每餐花费的时间更少。高环境温度会影响采食行为,因为热应激的牛会通过将采食活动集中在黄昏时段来改变其采食模式,从而导致亚急性瘤胃酸中毒风险增加。总之,采食行为是提高奶牛效率、生产力和福利的决定性特征。对采食行为的常规评估允许在个体和农场层面监测奶牛的健康和生产状况,这是优化家畜管理的有用工具。