Comprehensive Cancer Center.
USDA/ARS Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX.
J Nutr. 2019 Mar 1;149(3):381-397. doi: 10.1093/jn/nxy304.
Human plasma and tissue lycopene concentrations are heterogeneous even when consuming controlled amounts of tomato or lycopene.
Our objective is to determine whether single nucleotide polymorphisms (SNPs) in or near known or putative carotenoid metabolism genes [β-carotene 15,15' monooxygenase 1 (BCO1), scavenger receptor class B type 1 (SCARB1), ATP-binding cassette transporter subfamily A member 1 (ABCA1), microsomal triglyceride transfer protein (MTTP), apolipoprotein B-48, elongation of very long chain fatty acids protein 2 (ELOVL2), and ATP-binding cassette subfamily B member 1 (ABCB1), and an intergenic superoxide dismutase 2, mitochondrial-associated SNP] are predictive of plasma lycopene responses to steady state tomato juice consumption.
Secondary linear regression analyses of data from a dose-escalation study of prostate cancer patients [n = 47; mean ± SEM age: 60 ± 1 y; BMI (in kg/m2): 32 ± 1] consuming 0, 1, or 2 cans of tomato-soy juice/d (163 mL/can; 20.6 mg lycopene 1.2 mg β-carotene/can) for 24 ± 0.7 d before prostatectomy were conducted to explore 11 SNP genotype effects on the change in plasma lycopene and plasma and prostate tissue concentrations of lycopene, β-carotene, phytoene, and phytofluene.
Two BCO1 SNP genotypes were significant predictors of the change in plasma lycopene, with SNP effects differing in magnitude and direction, depending on the level of juice intake (rs12934922 × diet group P = 0.02; rs6564851 × diet group P = 0.046). Further analyses suggested that plasma β-carotene changes were predicted by BCO1 rs12934922 (P < 0.01), prostate lycopene by trending interaction and main effects of BCO1 SNPs (rs12934922 × diet group P = 0.09; rs12934922 P = 0.02; rs6564851 P = 0.053), and prostate β-carotene by BCO1 SNP interaction and main effects (rs12934922 × diet group P = 0.01; rs12934922 P < 0.01; rs7501331 P = 0.02).
In conclusion, SNPs in BCO1 and other genes may modulate human plasma and prostate tissue responses to dietary lycopene intake and warrant validation in larger, human controlled feeding intervention and cohort studies. Genetic variants related to carotenoid metabolism may partially explain heterogeneous human blood and tissue responses and may be critical covariates for population studies and clinical trials. This trial was registered at clinicaltrials.gov as NCT01009736.
即使摄入控制剂量的番茄或番茄红素,人体血浆和组织中的番茄红素浓度也是不均匀的。
我们的目的是确定已知或假定的类胡萝卜素代谢基因[β-胡萝卜素 15,15'单加氧酶 1(BCO1)、清道夫受体 B 型 1(SCARB1)、ATP 结合盒转运体亚家族 A 成员 1(ABCA1)、微粒体甘油三酯转移蛋白(MTTP)、载脂蛋白 B-48、长链脂肪酸延长酶 2(ELOVL2)和 ATP 结合盒亚家族 B 成员 1(ABCB1)以及一个位于基因间的超氧化物歧化酶 2,线粒体相关 SNP]中的单核苷酸多态性(SNP)是否可预测血浆番茄红素对稳态番茄汁摄入的反应。
对前列腺癌患者进行剂量递增研究的数据进行二次线性回归分析[n=47;平均±SEM 年龄:60±1 岁;BMI(kg/m2):32±1],在前列腺切除术之前的 24±0.7 d 内每天摄入 0、1 或 2 罐番茄-大豆汁(163 mL/罐;20.6 mg 番茄红素和 1.2 mg β-胡萝卜素/罐),以探讨 11 个 SNP 基因型对血浆番茄红素以及血浆和前列腺组织中番茄红素、β-胡萝卜素、叶黄质和叶黄素浓度变化的影响。
两个 BCO1 SNP 基因型是血浆番茄红素变化的显著预测因子,SNP 效应的大小和方向因果汁摄入量的不同而不同(rs12934922×饮食组 P=0.02;rs6564851×饮食组 P=0.046)。进一步分析表明,血浆β-胡萝卜素的变化可由 BCO1 rs12934922 预测(P<0.01),前列腺番茄红素可由 BCO1 SNP 趋势交互作用和主要效应预测(rs12934922×饮食组 P=0.09;rs12934922 P=0.02;rs6564851 P=0.053),而前列腺β-胡萝卜素则可由 BCO1 SNP 相互作用和主要效应预测(rs12934922×饮食组 P=0.01;rs12934922 P<0.01;rs7501331 P=0.02)。
总之,BCO1 和其他基因中的 SNP 可能调节人类对膳食番茄红素摄入的血浆和前列腺组织反应,并需要在更大规模的、人类控制的喂养干预和队列研究中进行验证。与类胡萝卜素代谢相关的遗传变异可能部分解释了人类血液和组织反应的异质性,并且可能是人群研究和临床试验的关键协变量。该试验在 clinicaltrials.gov 上注册为 NCT01009736。