College of Life Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, People's Republic of China.
Henan Academy of Agricultural Sciences, Zhengzhou, Henan, People's Republic of China.
Appl Environ Microbiol. 2019 Apr 18;85(9). doi: 10.1128/AEM.03128-18. Print 2019 May 1.
Cucumber wilt, caused by , is a devastating disease of cucumber and leads to enormous economic losses worldwide. The antagonistic bacterium NH-1 suppresses For a higher biological control effect, control-released microcapsules of NH-1 were prepared using cell immobilization technology. NH-1 cells were embedded in combinations of the biodegradable wall materials sodium alginate, chitosan, and cassava-modified starch to prepare control-released microbiological microcapsules. For the preparation of alginate single-layer microcapsules, the highest embedding rate of 72.60% was obtained by applying 3% sodium alginate and 2% calcium chloride. After the application of monolayer alginate microcapsules in soil, the number of bacterial cells corresponded to a sustained release curve, and the survival rate of NH-1 was higher than the control in which soil was directly irrigated with NH-1 broth. The use of 0.8% chitosan (pH 3.0) and 0.5% cassava-modified starch in the preparation of double-layer and triple-layer microcapsules changed the performance of the microcapsules and increased the embedding rate. After dry storage for 65 days, the number of NH-1 cells was at the highest level in the monolayer microcapsules. In the field experiment, the control efficiency of alginate-coated monolayer microcapsules on wilt was 100%, which was significantly higher than for the NH-1 culture and double-layer and triple-layer microcapsules. Collectively, sodium alginate is an ideal wall material for preparing slow-release bacterial microcapsules to control cucumber wilt. Monolayer alginate microcapsules retard the release of NH-1 in soils and significantly improve its biocontrol efficiency on cucumber wilt. species are often used for the biocontrol of various plant pathogens, but the control efficiency of is usually unstable in field experiments. To improve the control efficiency of , in this study, microcapsules of strain NH-1 were prepared using different wall materials (sodium alginate, chitosan, and cassava-modified starch). It was found that the control efficiency of alginate-coated monolayer microcapsules on wilt was 100% in field experiments, which was higher than for NH-1 culture and double-layer and triple-layer microcapsules. This study provides a new approach for preparing a biocontrol agent against wilt with high biocontrol efficiency.
黄瓜枯萎病是由 引起的,是黄瓜的一种毁灭性病害,导致全球巨大的经济损失。拮抗菌 NH-1 可抑制 为了获得更高的生物防治效果,采用细胞固定化技术制备了 NH-1 的控释微胶囊。NH-1 细胞被包埋在可生物降解的壁材料海藻酸钠、壳聚糖和木薯改性淀粉的组合中,以制备控释微生物微胶囊。为了制备海藻酸钠单层微胶囊,应用 3%的海藻酸钠和 2%的氯化钙,获得了 72.60%的最高包埋率。在土壤中应用单层海藻酸钠微胶囊后,细菌细胞的数量与持续释放曲线相对应,NH-1 的存活率高于直接用 NH-1 肉汤灌溉土壤的对照组。在制备双层和三层微胶囊时,使用 0.8%的壳聚糖(pH 3.0)和 0.5%的木薯改性淀粉改变了微胶囊的性能并提高了包埋率。经过 65 天的干燥储存,单层微胶囊中 NH-1 细胞的数量达到最高水平。在田间试验中,海藻酸钠包被的单层微胶囊对 枯萎病的防治效率为 100%,明显高于 NH-1 培养物和双层和三层微胶囊。总的来说,海藻酸钠是制备控释细菌微胶囊以防治黄瓜枯萎病的理想壁材。单层海藻酸钠微胶囊可延缓土壤中 NH-1 的释放,并显著提高其对黄瓜枯萎病的生物防治效率。 种经常被用于防治各种植物病原菌,但在田间试验中的控制效率通常不稳定。为了提高 的控制效率,本研究采用不同壁材(海藻酸钠、壳聚糖和木薯改性淀粉)制备了 菌株 NH-1 的微胶囊。结果发现,田间试验中海藻酸钠包被的单层微胶囊对枯萎病的防治效率为 100%,高于 NH-1 培养物和双层和三层微胶囊。本研究为制备防治黄瓜枯萎病的高效生物防治剂提供了新方法。