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公众与医疗保健专业人员对健康信息认知的差异:非概率抽样问卷调查

Differences in Perceptions of Health Information Between the Public and Health Care Professionals: Nonprobability Sampling Questionnaire Survey.

作者信息

Gesser-Edelsburg Anat, Abed Elhadi Shahbari Nour, Cohen Ricky, Mir Halavi Adva, Hijazi Rana, Paz-Yaakobovitch Galit, Birman Yael

机构信息

Health and Risk Communication Research Center and School of Public Health, Haifa, Israel.

出版信息

J Med Internet Res. 2019 Jul 3;21(7):e14105. doi: 10.2196/14105.

Abstract

BACKGROUND

In the new media age, the public searches for information both online and offline. Many studies have examined how the public reads and understands this information but very few investigate how people assess the quality of journalistic articles as opposed to information generated by health professionals.

OBJECTIVE

The aim of this study was to examine how public health care workers (HCWs) and the general public seek, read, and understand health information and to investigate the criteria by which they assess the quality of journalistic articles.

METHODS

A Web-based nonprobability sampling questionnaire survey was distributed to Israeli HCWs and members of the public via 3 social media outlets: Facebook, WhatsApp, and Instagram. A total of 979 respondents participated in the online survey via the Qualtrics XM platform.

RESULTS

The findings indicate that HCWs find academic articles more reliable than do members of the general public (44.4% and 28.4%, respectively, P<.001). Within each group, we found disparities between the places where people search for information and the sources they consider reliable. HCWs consider academic articles to be the most reliable, yet these are not their main information sources. In addition, HCWs often use social networks to search for information (18.2%, P<.001), despite considering them very unreliable (only 2.2% found them reliable, P<.001). The same paradoxes were found among the general public, where 37.5% (P<.001) seek information via social networks yet only 8.4% (P<.001) find them reliable. Out of 6 quality criteria, 4 were important both to HCWs and to the general public.

CONCLUSIONS

In the new media age where information is accessible to all, the quality of articles about health is of critical importance. It is important that the criteria examined in this research become the norm in health writing for all stakeholders who write about health, whether they are professional journalists or citizen journalists writing in the new media.

摘要

背景

在新媒体时代,公众会通过线上和线下两种方式搜索信息。许多研究探讨了公众如何阅读和理解这些信息,但很少有研究调查人们如何评估新闻报道文章的质量,而不是卫生专业人员提供的信息的质量。

目的

本研究旨在调查公共卫生保健工作者(HCW)和普通公众如何寻找、阅读和理解健康信息,并调查他们评估新闻报道文章质量的标准。

方法

通过3个社交媒体平台(脸书、瓦次普和照片墙)向以色列的卫生保健工作者和公众发放基于网络的非概率抽样问卷调查。共有979名受访者通过Qualtrics XM平台参与了在线调查。

结果

研究结果表明,卫生保健工作者比普通公众认为学术文章更可靠(分别为44.4%和28.4%,P<0.001)。在每个群体中,我们发现人们搜索信息的地点和他们认为可靠的信息来源之间存在差异。卫生保健工作者认为学术文章是最可靠的,但这些并非他们的主要信息来源。此外,卫生保健工作者经常使用社交网络搜索信息(18.2%,P<0.001),尽管他们认为社交网络非常不可靠(只有2.2%的人认为可靠,P<0.001)。普通公众中也发现了同样的矛盾情况,37.5%的人(P<0.001)通过社交网络搜索信息,但只有8.4%的人(P<0.001)认为社交网络可靠。在6项质量标准中,有4项对卫生保健工作者和普通公众都很重要。

结论

在信息人人可及的新媒体时代,有关健康的文章质量至关重要。本研究中所考察的标准成为所有撰写健康相关内容的利益相关者(无论是专业记者还是在新媒体上写作的公民记者)进行健康写作的规范,这一点很重要。

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