Referral center for Pediatric Gastroenterology and Nutrition, Children's Hospital Zagreb, Klaićeva 16, 10000, Zagreb, Croatia.
School of Medicine, University of Zagreb, Zagreb, Croatia.
Eur J Pediatr. 2019 Oct;178(10):1519-1527. doi: 10.1007/s00431-019-03443-3. Epub 2019 Aug 17.
Nutritional status and dietary intake in pediatric-onset inflammatory bowel disease are complex and need to be further explored. Therefore, we have assessed anthropometric measures, body composition, and dietary intake of newly diagnosed pediatric patients, and compared them with healthy controls. This was a prospective cross-sectional study including newly diagnosed patients with inflammatory bowel disease (n = 89) and healthy controls (n = 159). Mean energy intake was significantly lower in healthy controls compared to patients with ulcerative colitis, but not in patients with Crohn's disease. Intake of all macronutrients, dietary fiber, and calcium was significantly lower in patients with ulcerative colitis, whereas the only intake of animal protein, fruit, and calcium differed significantly in patients with Crohn's disease. There were no significant differences in the body fat percentage between patients with ulcerative colitis or Crohn's disease vs. controls; however, lean mass-for-age z-scores were significantly lower in patients with both diseases in comparison to controls.Conclusion: Food intake of newly diagnosed pediatric patients with inflammatory bowel disease significantly differed from healthy controls. Altered anthropometry and body composition are present already at the time of diagnosis. What is Known: • Children with inflammatory bowel disease suffer from malnutrition, especially children with Crohn's disease in whom linear growth failure often precedes gastrointestinal symptoms. What is New: • This study showed significantly lower intake of energy, macronutrients, and various micronutrients in patients with ulcerative colitis compared to healthy controls, while patients with Crohn's disease have a lower intake of fruits, calcium, and animal protein at diagnosis. • Altered body composition is present in both groups of patients at the time of diagnosis.
儿科炎症性肠病患者的营养状况和饮食摄入较为复杂,需要进一步研究。因此,我们评估了新诊断的儿科炎症性肠病患者的人体测量指标、身体成分和饮食摄入情况,并与健康对照组进行了比较。这是一项前瞻性的病例对照研究,共纳入 89 例炎症性肠病新诊断患者和 159 例健康对照者。与溃疡性结肠炎患者相比,健康对照组的平均能量摄入显著较低,但克罗恩病患者的能量摄入并无差异。溃疡性结肠炎患者的所有宏量营养素、膳食纤维和钙的摄入量明显较低,而克罗恩病患者的动物蛋白、水果和钙的唯一摄入量则明显不同。溃疡性结肠炎或克罗恩病患者与对照组之间的体脂肪百分比无显著差异;然而,与对照组相比,两病患者的瘦体重-年龄 z 评分明显较低。结论:新诊断的炎症性肠病儿科患者的食物摄入量与健康对照组明显不同。在诊断时就已经存在人体测量和身体成分的改变。已知情况:•炎症性肠病患儿存在营养不良,尤其是克罗恩病患儿,其线性生长不良通常先于胃肠道症状出现。新发现:•本研究显示,与健康对照组相比,溃疡性结肠炎患者的能量、宏量营养素和各种微量营养素的摄入量明显较低,而克罗恩病患者在诊断时水果、钙和动物蛋白的摄入量较低。•在诊断时,两组患者的身体成分均已发生改变。