更正：索菲亚，B.；等人。在金纳米颗粒上展示精确糖大分子以增强凝集素结合。2017年，，716。
Correction: Sophia, B.; et al. Presenting Precision Glycomacromolecules on Gold Nanoparticles for Increased Lectin Binding. 2017, , 716.
作者信息
Boden Sophia, Wagner Kristina G, Karg Matthias, Hartmann Laura
机构信息
Institute of Organic Chemistry and Macromolecular Chemistry, Heinrich-Heine-University Düsseldorf, Universitätsstraße 1, 40225 Düsseldorf, Germany.
Institute of Physical Chemistry, Heinrich-Heine-University Düsseldorf, Universitätsstraße 1, 40225 Düsseldorf, Germany.
出版信息
Polymers (Basel). 2019 Aug 30;11(9):1426. doi: 10.3390/polym11091426.
Abstract
In the original version of this Article, an error occurred in the "Results and Discussion" section, under the subheading "Preparation and Characterization of Glyco-AuNPs"[...].
摘要
在本文的原始版本中，“结果与讨论”部分，小标题为“糖基化金纳米颗粒的制备与表征”下出现了一处错误[……]。
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本文引用的文献
1
Presenting Precision Glycomacromolecules on Gold Nanoparticles for Increased Lectin Binding.在金纳米颗粒上展示精确糖大分子以增强凝集素结合
Polymers (Basel). 2017 Dec 14;9(12):716. doi: 10.3390/polym9120716.
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