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酒精戒断住院患者营养干预的系统评价。

Systematic review of nutritional interventions for people admitted to hospital for alcohol withdrawal.

机构信息

Nutrition and Dietetics Department, St George Hospital, Kogarah, New South Wales, Australia.

Nutrition and Dietetics, School of Medicine, University of Wollongong, Wollongong, New South Wales, Australia.

出版信息

Nutr Diet. 2020 Feb;77(1):76-89. doi: 10.1111/1747-0080.12593. Epub 2019 Dec 4.

Abstract

AIM

The aim of this review is to describe the nature of nutritional interventions for people admitted to hospital for alcohol withdrawal reported in the scientific literature and the health outcomes achieved.

METHODS

The review protocol was registered with PROSPERO (CRD42017081884). The following databases were systematically searched following the PRISMA protocol: CINAHL, MEDLINE, PsycARTICLES, PsycINFO, Scopus and Web of Science. Eligible studies were those published in English, in a hospital inpatient setting with the primary reason for admission being alcohol withdrawal. Studies of patient populations with the diagnosis of pancreatitis or liver cirrhosis were excluded. Studies were screened for eligibility, and data were extracted and descriptively analysed. Identified articles were assessed using the Quality Criteria Checklist for Primary Research produced by the Academy of Nutrition and Dietetics.

RESULTS

Fourteen studies met the inclusion criteria. Given the heterogeneity of studies, only a descriptive analysis of interventions could be achieved. Nutrition interventions included supplementation with thiamine, multivitamins, amino acids, antioxidant compounds, probiotics, magnesium or were educational interventions. Outcome measures included memory function, biochemical and anthropometrical indices, withdrawal symptoms, bowel flora levels and nutrition knowledge. However, the overall body of evidence was limited, particularly as there was a wide variation in participant age, study designs and duration of interventions.

CONCLUSIONS

A wide range of nutrition interventions were identified, mostly involving nutrient supplements ameliorating inadequacies. Future research might also consider total dietary interventions as well as studies on the perspectives of people undergoing alcohol withdrawal.

摘要

目的

本综述旨在描述科学文献中报道的用于治疗酒精戒断住院患者的营养干预措施的性质及其取得的健康结果。

方法

本综述方案已在 PROSPERO(CRD42017081884)中注册。根据 PRISMA 方案,系统检索了以下数据库:CINAHL、MEDLINE、PsycARTICLES、PsycINFO、Scopus 和 Web of Science。符合条件的研究是指在医院住院环境中发表的、以酒精戒断为主要入院原因的英语研究。排除了以胰腺炎或肝硬化为诊断的患者人群的研究。研究进行了入选标准筛查,提取并描述性分析了数据。使用营养与饮食学会制定的初级研究质量标准检查表对确定的文章进行了评估。

结果

有 14 项研究符合纳入标准。由于研究存在异质性,仅能对干预措施进行描述性分析。营养干预措施包括补充硫胺素、多种维生素、氨基酸、抗氧化化合物、益生菌、镁或进行营养教育。结局指标包括记忆功能、生化和人体测量学指数、戒断症状、肠道菌群水平和营养知识。然而,总体证据有限,特别是由于参与者年龄、研究设计和干预持续时间存在广泛差异。

结论

确定了多种营养干预措施,主要涉及改善不足的营养素补充剂。未来的研究也可以考虑全饮食干预措施以及对正在经历酒精戒断的人的研究。

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