Kimmich G A, Randles J, Anderson R L
Department of Biochemistry, University of Rochester, NY 14642.
Food Chem Toxicol. 1988 Nov-Dec;26(11-12):927-34. doi: 10.1016/0278-6915(88)90091-9.
Isolated intestinal cells accumulate certain monosaccharides via an Na+-dependent, active transport system localized in the brush-border membrane, and release sugar molecules at the basolateral boundary via a facilitated diffusion, passive system. Work described here indicates that sodium saccharin (25-130 mM) has little if any direct effect on the active transport system, but that the passive transport system is inhibited by saccharin. A short period of exposure (10-60 min) is required for expression of the effect, which is detectable at saccharin concentrations as low as 10 mM. At 100 mM-sodium saccharin, as much as 50% inhibition occurs. Saccharin also appears to act as a weak metabolic inhibitor. The basis of the 'non-specific' effect is not understood, but it can compromise the capacity of the epithelial cells to form sugar gradients. When a sugar is accumulated that satisfies both transport systems (for example 3-O-methylglucose) the effect of saccharin on the passive transport system is the predominant one, and the cells establish a higher sugar gradient than that observed in the absence of saccharin. The 'non-specific' metabolic effect is manifested as an inhibition of sugar gradient formation when sugars that satisfy only the active system (such as alpha-methylglucoside) are accumulated.
分离出的肠细胞通过位于刷状缘膜的钠依赖性主动转运系统积累特定单糖,并通过易化扩散的被动系统在基底外侧边界释放糖分子。此处所述的研究表明,糖精钠(25 - 130 mM)对主动转运系统几乎没有直接影响,但被动转运系统会受到糖精的抑制。该效应的表达需要短时间暴露(10 - 60分钟),在低至10 mM的糖精浓度下即可检测到。在100 mM糖精钠时,抑制作用可达50%。糖精似乎还起到弱代谢抑制剂的作用。这种“非特异性”效应的基础尚不清楚,但它会损害上皮细胞形成糖梯度的能力。当积累的糖同时满足两种转运系统时(例如3 - O - 甲基葡萄糖),糖精对被动转运系统的影响占主导,细胞建立的糖梯度比在无糖精情况下观察到的更高。当积累仅满足主动系统的糖(如α - 甲基葡萄糖苷)时,“非特异性”代谢效应表现为糖梯度形成受到抑制。