Ba Djibril M, Ssentongo Paddy, Na Muzi, Kjerulff Kristen H, Liu Guodong, Du Ping, Song Won, Richie John P, Gao Xiang
Department of Public Health Sciences, Penn State College of Medicine, Hershey, PA, USA.
Department of Nutritional Sciences, Penn State University, State College, PA, USA.
Curr Dev Nutr. 2020 Apr 29;4(5):nzaa079. doi: 10.1093/cdn/nzaa079. eCollection 2020 May.
Universal salt iodization (USI) is the most feasible and cost-effective, and equitable, approach to prevent iodine deficiency. Severe maternal iodine deficiency during pregnancy is associated with serious adverse gestational and birth outcomes.
The aim was to assess iodine status and identify independent factors associated with urinary iodine concentration (UIC) among women of reproductive age in Tanzania.
This was a weighted, population-based, cross-sectional study in 2985 women of reproductive age (20-49 y) in Tanzania who participated in the Demographic and Health Surveys in 2015-2016 (DHS 2015-2016) and had measured UIC. Multivariable generalized linear regression was used to identify potential factors that were associated with UIC.
The median UICs among women consuming inadequately iodized salt (93.6 μg/L; 25th and 75th percentiles: 43.1, 197.9 μg/L) and women in the lowest socioeconomic status (92.3 μg/L; 45.6, 194.4 μg/L) were below the WHO-recommended ranges (≥150 μg/L for pregnant women and ≥100 μg/L for nonpregnant women). The results of multivariable models indicated that pregnant women had 1.21 μg/L lower UIC than nonpregnant women (β = -1.21; 95% CI: -3.42, -0.12), breastfeeding women had 1.02 μg/L lower UIC than nonbreastfeeding women (β = -1.02; 95% CI: -2.25, -0.27), and women with no education had a 1.88 μg/L lower UIC compared with those with secondary/highest education (β = -1.88; 95% CI: -4.58, -0.36). Women consuming inadequately iodized salt had 6.55 μg/L lower UIC than those consuming adequately iodized salt (β = -6.55; 95% CI: -9.24, -4.33). The median UIC varied substantially across geographic zones, ranging from 83.2 μg/L (45.9, 165.3) in the Western region to 347.8 μg/L (185.0, 479.8) in the Eastern region.
Our findings indicated a great heterogeneity in median UIC across regions of Tanzania among women of reproductive age. Poverty, consuming inadequately iodized salt, and lack of education appeared to be the driving factors for lower UIC in Tanzania.
全民食盐加碘(USI)是预防碘缺乏最可行、最具成本效益且公平的方法。孕期严重碘缺乏与严重的不良妊娠和分娩结局相关。
旨在评估坦桑尼亚育龄妇女的碘营养状况,并确定与尿碘浓度(UIC)相关的独立因素。
这是一项基于人群的加权横断面研究,研究对象为2015 - 2016年参与坦桑尼亚人口与健康调查(DHS 2015 - 2016)且测量了UIC的2985名育龄妇女(20 - 49岁)。采用多变量广义线性回归来确定与UIC相关的潜在因素。
食用碘盐不足的妇女(中位数UIC为93.6 μg/L;第25和第75百分位数:43.1、197.9 μg/L)以及社会经济地位最低的妇女(中位数UIC为92.3 μg/L;45.6、194.4 μg/L)的UIC低于世界卫生组织推荐范围(孕妇≥150 μg/L,非孕妇≥100 μg/L)。多变量模型结果表明,孕妇的UIC比非孕妇低1.21 μg/L(β = -1.21;95%CI:-3.42,-0.12),哺乳期妇女的UIC比非哺乳期妇女低1.02 μg/L(β = -1.02;95%CI:-2.25,-0.27),未受过教育的妇女的UIC比受过中等/高等教育的妇女低1.88 μg/L(β = -1.88;95%CI:-4.58,-0.36)。食用碘盐不足的妇女的UIC比食用碘盐充足的妇女低6.55 μg/L(β = -6.55;95%CI:-9.24,-4.33)。UIC中位数在不同地理区域差异很大,从西部地区的83.2 μg/L(45.9,165.3)到东部地区的347.8 μg/L(185.0,479.8)。
我们的研究结果表明,坦桑尼亚各地区育龄妇女的UIC中位数存在很大差异。贫困、食用碘盐不足和缺乏教育似乎是坦桑尼亚UIC较低的驱动因素。