Department of Dairy Science, University of Wisconsin, Madison 53706.
J Dairy Sci. 2020 Aug;103(8):6741-6750. doi: 10.3168/jds.2019-18119. Epub 2020 Jun 3.
Hepatic de novo production of glucose and oxidation of fatty acids are critical in supporting milk production during the transition to lactation period. During this period of metabolic challenge, there is an increase in fatty acids taken up by the liver. Although the primary fate for these fatty acids is complete oxidation, alternative fates include incomplete oxidation via ketogenesis, storage within the liver as triglycerides (TG), and secretion of TG within very low density lipoproteins. Influencing the relative capacity of these pathways, and thus shifting nutrient partitioning, may allow for improved hepatic efficiency and metabolic health. Hepatic nutrient partitioning reflects complex regulation of key metabolic pathways by factors such as fatty acids and other substrates. Relative flux of fatty acid through oxidation or re-esterification to TG leads to the onset of metabolic disorders that are associated with negative production outcomes, such as hyperketonemia and fatty liver. Although recent work has focused on understanding how stored TG are lipolyzed for subsequent oxidation, the mechanism and regulation of this remains unclear. The source of mobilized fatty acids is similarly important, both in terms of amount and profile of fatty acids mobilized. There is likely a complex, coordinated whole-body response, given that fatty acids mobilized from adipose tissue affect hepatic regulation. Fatty acids mobilized from adipose tissue have regulatory effects on genes such as pyruvate carboxylase; however, in vivo work suggests there may also be other influences resulting in differential regulation between cows that subsequently develop sub-clinical ketosis and those that do not. Optimizing nutrient partitioning between critical metabolic pathways may allow for nutritional opportunities to reduce incidence of metabolic challenges and improve feed efficiency. Although further research is needed to continue refining our understanding of the intricate balance regulating hepatic metabolism, shifting nutrient partitioning may be key in supporting both efficiency and metabolic health.
肝脏从头合成葡萄糖和氧化脂肪酸对于支持泌乳期的产奶至关重要。在这个代谢挑战期间,肝脏吸收的脂肪酸增加。尽管这些脂肪酸的主要命运是完全氧化,但替代命运包括通过酮生成进行不完全氧化、储存在肝脏中作为甘油三酯 (TG) 以及在极低密度脂蛋白中分泌 TG。影响这些途径的相对能力,从而改变营养分配,可能有助于提高肝脏效率和代谢健康。肝脏营养分配反映了脂肪酸和其他底物等因素对关键代谢途径的复杂调节。脂肪酸通过氧化或重新酯化到 TG 的相对通量导致与负面生产结果相关的代谢紊乱的发生,如高酮血症和脂肪肝。尽管最近的工作集中在理解如何为随后的氧化分解储存的 TG,但这种机制和调节仍然不清楚。动员脂肪酸的来源同样重要,无论是动员的脂肪酸数量还是种类。鉴于从脂肪组织动员的脂肪酸会影响肝脏调节,因此可能存在一个复杂的、协调的全身反应。从脂肪组织动员的脂肪酸对丙酮酸羧化酶等基因具有调节作用;然而,体内研究表明,由于随后发生亚临床酮病和不发生亚临床酮病的奶牛之间存在差异调节,因此可能还有其他影响。优化关键代谢途径之间的营养分配可能为减少代谢挑战的发生率和提高饲料效率提供营养机会。尽管需要进一步研究来继续深入了解调节肝脏代谢的复杂平衡,但改变营养分配可能是支持效率和代谢健康的关键。