Department of Environmental Science and Engineering, College of Environment and Resources, Xiangtan University, Xiangtan, 411105, PR China.
Department of Environmental Science and Engineering, College of Environment and Resources, Xiangtan University, Xiangtan, 411105, PR China; Key Laboratory of Environmentally Friendly Chemistry and Applications of Ministry of Education, College of Chemistry, Xiangtan University, Xiangtan, 411105, PR China.
Chemosphere. 2020 Nov;258:127349. doi: 10.1016/j.chemosphere.2020.127349. Epub 2020 Jun 7.
The current understanding of the biological impacts of silver nanoparticles (AgNPs) is restricted to the direct interactions of the particles with biota. Very little is known about their intracellular fate and subsequent toxic consequences. In this research we investigated the uptake, internal fate (i,e., Ag subcellular partitioning and chemical forms), and phytotoxicity of AgNPs in lettuce following foliar versus root exposure. At the same AgNP exposure concentrations, root exposure led to more deleterious effects than foliar exposure as evidenced by a larger extent of reduced plant biomass, elevated oxidative damage, as well as a higher amount of ultrastructural injuries, despite foliar exposure leading to 2.6-7.6 times more Ag bioaccumulation. Both Ag subcellular partitioning and chemical forms present within the plant appeared to elucidate this difference in toxicity. Following foliar exposure, high Ag in biologically detoxified metals pool (29.2-53.0% by foliar exposure vs. 12.8-45.4% by root exposure) and low Ag proportion in inorganic form (6.1-11.9% vs. 14.1-19.8%) potentially associated with AgNPs tolerance. Silver-containing NPs (24.8-38.6 nm, 1.5-2.3 times larger than the initial size) were detected in lettuce plants exposed to NPs and to dissolved Ag, suggesting possible transformation and/or aggregation of AgNPs in the plants. Our observations show that the exposure pathway significantly affects the uptake and internal fate of AgNPs, and thus the associated phytotoxicity. The results are an important contribution to improve risk assessment of NPs, and will be critical to ensure food security.
目前对纳米银(AgNPs)生物影响的认识仅限于颗粒与生物群的直接相互作用。关于它们在细胞内的命运及其随后的毒性后果,知之甚少。在这项研究中,我们研究了叶面和根部暴露后生菜中 AgNPs 的摄取、内部命运(即 Ag 的亚细胞分配和化学形式)和植物毒性。在相同的 AgNP 暴露浓度下,根部暴露比叶面暴露产生更有害的影响,这表现为植物生物量减少的程度更大、氧化损伤程度更高,以及超微结构损伤的量更大,尽管叶面暴露导致的 Ag 生物积累量增加了 2.6-7.6 倍。尽管叶面暴露导致 Ag 生物积累量增加了 2.6-7.6 倍,但植物内的 Ag 亚细胞分配和化学形式似乎都阐明了这种毒性差异。叶面暴露后,高 Ag 存在于生物解毒金属池中(叶面暴露时为 29.2-53.0%,根部暴露时为 12.8-45.4%),而无机形式的 Ag 比例较低(叶面暴露时为 6.1-11.9%,根部暴露时为 14.1-19.8%),这可能与 AgNPs 的耐受性有关。在暴露于 NPs 和溶解 Ag 的生菜植物中检测到含银的 NPs(24.8-38.6nm,比初始尺寸大 1.5-2.3 倍),表明 AgNPs 在植物中可能发生了转化和/或聚集。我们的观察结果表明,暴露途径显著影响 AgNPs 的摄取和内部命运,从而影响其相关的植物毒性。这些结果是对改善纳米颗粒风险评估的重要贡献,对于确保食品安全至关重要。