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非运动员大学生的膳食补充剂使用情况:一项试点调查。

Dietary Supplement Use among Non-athlete Students at a Canadian University: A Pilot-Survey.

机构信息

Department of Family Relations and Applied Nutrition, University of Guelph, 50 Stone Road, Guelph, ON N1G 2W1, Canada.

Department of Human Health and Nutritional Sciences, University of Guelph, 50 Stone Road, Guelph, ON N1G 2W1, Canada.

出版信息

Nutrients. 2020 Jul 30;12(8):2284. doi: 10.3390/nu12082284.

Abstract

Despite the emerging evidence of adverse consequences and interaction with doping substances, dietary supplements (DS) are commonly used by many Canadians. The purpose of this study was to evaluate the patterns and determinants of current DS use among non-athlete students at a Canadian university using a cross-sectional approach. Of the 475 participants who completed the online survey, 43.4% declared using DS in the past six months. Participants who were male, aged ≥20 years old, and had a parent/guardian with a bachelor's degree were significantly more likely to use DS. The types of DS used and the sources of information regarding DS were significantly influenced by age and gender. The most commonly used DS were vitamin and mineral and protein supplements. Most participants referred to healthcare professionals for information on DS, but many continued to depend on unreliable sources including family and friends. Of DS users, 10.1% reported experiencing adverse events from using DS. Findings from this study indicate that supplementation is very common among Canadian non-athlete students and highlight the urgent need for the development of educational programs surrounding DS use.

摘要

尽管有越来越多的证据表明其存在不良后果并与兴奋剂物质相互作用,但膳食补充剂(DS)在加拿大仍被许多人广泛使用。本研究旨在采用横断面研究方法评估加拿大一所大学的非运动员学生当前 DS 使用的模式和决定因素。在完成在线调查的 475 名参与者中,43.4%的人在过去六个月内使用过 DS。男性、年龄≥20 岁以及父母/监护人拥有学士学位的参与者更有可能使用 DS。使用 DS 的类型和有关 DS 的信息来源受到年龄和性别的显著影响。最常使用的 DS 是维生素和矿物质以及蛋白质补充剂。大多数参与者向医疗保健专业人员咨询有关 DS 的信息,但许多人仍然依赖于包括家人和朋友在内的不可靠来源。在 DS 用户中,有 10.1%的人报告称因使用 DS 而出现不良反应。本研究的结果表明,补充剂在加拿大非运动员学生中非常普遍,突出表明迫切需要围绕 DS 使用制定教育计划。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6642/7468929/9bb618b3cc1e/nutrients-12-02284-g001.jpg

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